2022
DOI: 10.1007/s10600-022-03651-8
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Isolation and Characterization of Hepatoprotective Xanthones from the Fruits of Hovenia acerba

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“…Flavonoids include flavonoid glycosides and flavonoid aglycones based on their chemical structure and biogenic pathway. Till now, 39 flavonoids were isolated from this plant, and they were identified as kaempferol ( 1 ) (Sha & Ding, 2001), quercetin ( 2 ) (Sha & Ding, 2001), myricetin ( 3 ) (Sha & Ding, 2001), laricetrin ( 4 ) (Song et al, 2016), 4′,5,7‐trihydroxy‐3′,5′,‐dimethoxyflavanone ( 5 ) (Sha & Ding, 2001), apigenin ( 6 ) (Sha & Ding, 2001), 5,7‐dihydroxy‐3′,4′,5′‐trimethoxyflavanone ( 7 ) (Wu & Zhang, 2013), (2 R ,3 R )‐dihydromyricetin ( 8 ) (Ding et al, 1997), (2 R ,3 R )‐dihydrokaempferol ( 9 ) (Ding et al, 1997), (2 R ,3 R )‐3,3′,5,5′,7‐pentahydroflavanone ( 10 ) (Ding et al, 1997), havenitin I ( 11 ) (Xie et al, 2012), (−)‐taxifolin ( 12 ) (Gao et a., 2016), (+)‐taxifolin ( 13 ) (Gao et a., 2016), havenitin II ( 14 ) (Xie et al, 2012), havenitin III ( 15 ) (Xie et al, 2012), (−)‐epicatechin ( 16 ) (Wu & Zhang, 2013), naringenin ( 17 ) (Shen, 2007), (+)‐eriodictyol ( 18 ) (Xu, 2011), (−)‐gallocatechin ( 19 ) (Xu, 2011), myricetin 3‐O‐ β ‐D‐glucopyranosside ( 20 ) (Xu, 2011), vitexin 2”‐O‐ β ‐D‐glucopyranosside ( 21 ) (Xu, 2011), isovitexin 2”‐O‐ β ‐D‐glucopyranosside ( 22 ) (Xu, 2011), isopinosin ( 23 ) (Xu, 2011), phloretin‐3′,5′‐di‐C‐ β ‐D‐glucopyranosside ( 24 ) (Xu, 2011), isoquercetin ( 25 ) (Liang & Ding, 1996a), kaempferol‐3‐O‐ α ‐L‐rhamnopyranosyl (1 → 6)‐ β ‐D‐galactopyranosside ( 26 ) (Liang & Ding, 1996a), quercetin‐3‐O‐ α ‐L‐rhamnopyranosyl (1 → 6) ‐ β ‐D‐galactopyranosside ( 27 ) (Liang & Ding, 1996a), spinosin ( 28 ) (Song et al, 2016), 6‴‐acetylspinosin ( 29 ) (Song et al, 2016), 6‴‐ p ‐hydroxy‐cinnamoylspinosin ( 30 ) (Song et al, 2016), 6‴‐feruloylspinosin ( 31 ) (Song et al, 2016), 6‴‐sinapoylspinosin ( 32 ) (Song et al, 2016), 1,3‐dihydroxy‐2‐geranyl‐4‐isoprenyl‐5‐prenyl‐11,12‐dimethylpyranoxanthen‐10‐one ( 33 ) (Ma et al, 2022), garcibracteamone A ( 34 ) (Ma et al, 2022), garcibracteamone B ( 35 ) (Ma et al, 2022), garcibracteamone C ( 36 ) (Ma et al, 2022), garcihomxanthone ( 37 ) (Ma et al, 2022), dulcisxanthone K ( 38 ) (Ma et al, 2022), oliganthaxanthone C ( 39 ) (Ma et al,…”
Section: Phytochemistrymentioning
confidence: 99%
“…Flavonoids include flavonoid glycosides and flavonoid aglycones based on their chemical structure and biogenic pathway. Till now, 39 flavonoids were isolated from this plant, and they were identified as kaempferol ( 1 ) (Sha & Ding, 2001), quercetin ( 2 ) (Sha & Ding, 2001), myricetin ( 3 ) (Sha & Ding, 2001), laricetrin ( 4 ) (Song et al, 2016), 4′,5,7‐trihydroxy‐3′,5′,‐dimethoxyflavanone ( 5 ) (Sha & Ding, 2001), apigenin ( 6 ) (Sha & Ding, 2001), 5,7‐dihydroxy‐3′,4′,5′‐trimethoxyflavanone ( 7 ) (Wu & Zhang, 2013), (2 R ,3 R )‐dihydromyricetin ( 8 ) (Ding et al, 1997), (2 R ,3 R )‐dihydrokaempferol ( 9 ) (Ding et al, 1997), (2 R ,3 R )‐3,3′,5,5′,7‐pentahydroflavanone ( 10 ) (Ding et al, 1997), havenitin I ( 11 ) (Xie et al, 2012), (−)‐taxifolin ( 12 ) (Gao et a., 2016), (+)‐taxifolin ( 13 ) (Gao et a., 2016), havenitin II ( 14 ) (Xie et al, 2012), havenitin III ( 15 ) (Xie et al, 2012), (−)‐epicatechin ( 16 ) (Wu & Zhang, 2013), naringenin ( 17 ) (Shen, 2007), (+)‐eriodictyol ( 18 ) (Xu, 2011), (−)‐gallocatechin ( 19 ) (Xu, 2011), myricetin 3‐O‐ β ‐D‐glucopyranosside ( 20 ) (Xu, 2011), vitexin 2”‐O‐ β ‐D‐glucopyranosside ( 21 ) (Xu, 2011), isovitexin 2”‐O‐ β ‐D‐glucopyranosside ( 22 ) (Xu, 2011), isopinosin ( 23 ) (Xu, 2011), phloretin‐3′,5′‐di‐C‐ β ‐D‐glucopyranosside ( 24 ) (Xu, 2011), isoquercetin ( 25 ) (Liang & Ding, 1996a), kaempferol‐3‐O‐ α ‐L‐rhamnopyranosyl (1 → 6)‐ β ‐D‐galactopyranosside ( 26 ) (Liang & Ding, 1996a), quercetin‐3‐O‐ α ‐L‐rhamnopyranosyl (1 → 6) ‐ β ‐D‐galactopyranosside ( 27 ) (Liang & Ding, 1996a), spinosin ( 28 ) (Song et al, 2016), 6‴‐acetylspinosin ( 29 ) (Song et al, 2016), 6‴‐ p ‐hydroxy‐cinnamoylspinosin ( 30 ) (Song et al, 2016), 6‴‐feruloylspinosin ( 31 ) (Song et al, 2016), 6‴‐sinapoylspinosin ( 32 ) (Song et al, 2016), 1,3‐dihydroxy‐2‐geranyl‐4‐isoprenyl‐5‐prenyl‐11,12‐dimethylpyranoxanthen‐10‐one ( 33 ) (Ma et al, 2022), garcibracteamone A ( 34 ) (Ma et al, 2022), garcibracteamone B ( 35 ) (Ma et al, 2022), garcibracteamone C ( 36 ) (Ma et al, 2022), garcihomxanthone ( 37 ) (Ma et al, 2022), dulcisxanthone K ( 38 ) (Ma et al, 2022), oliganthaxanthone C ( 39 ) (Ma et al,…”
Section: Phytochemistrymentioning
confidence: 99%