2011
DOI: 10.1080/14786419.2010.532499
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Isolation and characterisation of novel antioxidant constituents of Croton zambesicus leaf extract

Abstract: A 1,1-diphenyl-2-picrylhydrazyl (DPPH)-activity-directed fractionation was used to target antioxidant constituents of the ethyl acetate fraction obtained from a 20% aqueous methanol crude extract of Croton zambesicus leaf. Repeated column chromatography of the fraction on silica gel and Sephadex LH-20 led to the isolation of a new natural product, identified as quercetin-3-O-β-6″(p-coumaroyl) glucopyranoside-3'-methyl ether, helichrysoside-3'-methyl ether (1), along with kaempferol-3-O-β-6″(p-coumaroyl) glucop… Show more

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Cited by 38 publications
(36 citation statements)
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“…The IC 50 value for tiliroside in DPPH assays varied from 6 to 606 μM. For superoxide radical scavenging, the IC 50 varied from 21.3 to 119.95 μM, with one observation of IC 50 in a concentration higher than tested (500 μM) (Aderogba, McGaw, Bezabih, & Abegaz, ; Da Silva, Souza, Da Silva, Lemos, & Conserva, ; de Oliveira et al., ; Devi & Kumar, ; Ding, ; Indrianingsih, Tachibana, Dewi, & Itoh, ; Ishaque, BiBi, Valant‐Vetschera, Schinnerl, & Bacher, ; Kancheva, Dinchev, Tsimidou, Kostova, & Nenadis, ; Mekhelfi et al., ; Ndhlala, Aderogba, Ncube, & Van Staden, ; Park et al., ; Pei et al., ; Rao, Geethangili, Fang, & Tzeng, ; Sala et al., ). Other models include the following: (1) FRAP, whose antioxidant activity was expressed as Trolox equivalents (TE), equal to 28.37‐ μmol TE/g of extract (Mekhelfi et al., ); (2) xanthine/xanthine oxidase assays in which IC 50 did not reach the maximal tested concentration of 50 μM (Park et al., ); (3) relative assays such as linolenic acid oxidation in comparison to α‐tocopherol (7.2%) (Sala et al., ) and the ability to prevent beta‐carotene bleaching, reaching approximately 40 mg/g gallic acid equivalent and 80 mg/g quercetin equivalent (Indrianingsih et al., ); (4) LDL oxidation assays, showing that a concentration of tiliroside equal to 10 μM completely stopped oxidation (Schinella et al., ); and (5) the oxidation rate ratio, calculated as equal to 0.06 (Ndhlala et al., ).…”
Section: Biological Activities Of Tilirosidementioning
confidence: 99%
“…The IC 50 value for tiliroside in DPPH assays varied from 6 to 606 μM. For superoxide radical scavenging, the IC 50 varied from 21.3 to 119.95 μM, with one observation of IC 50 in a concentration higher than tested (500 μM) (Aderogba, McGaw, Bezabih, & Abegaz, ; Da Silva, Souza, Da Silva, Lemos, & Conserva, ; de Oliveira et al., ; Devi & Kumar, ; Ding, ; Indrianingsih, Tachibana, Dewi, & Itoh, ; Ishaque, BiBi, Valant‐Vetschera, Schinnerl, & Bacher, ; Kancheva, Dinchev, Tsimidou, Kostova, & Nenadis, ; Mekhelfi et al., ; Ndhlala, Aderogba, Ncube, & Van Staden, ; Park et al., ; Pei et al., ; Rao, Geethangili, Fang, & Tzeng, ; Sala et al., ). Other models include the following: (1) FRAP, whose antioxidant activity was expressed as Trolox equivalents (TE), equal to 28.37‐ μmol TE/g of extract (Mekhelfi et al., ); (2) xanthine/xanthine oxidase assays in which IC 50 did not reach the maximal tested concentration of 50 μM (Park et al., ); (3) relative assays such as linolenic acid oxidation in comparison to α‐tocopherol (7.2%) (Sala et al., ) and the ability to prevent beta‐carotene bleaching, reaching approximately 40 mg/g gallic acid equivalent and 80 mg/g quercetin equivalent (Indrianingsih et al., ); (4) LDL oxidation assays, showing that a concentration of tiliroside equal to 10 μM completely stopped oxidation (Schinella et al., ); and (5) the oxidation rate ratio, calculated as equal to 0.06 (Ndhlala et al., ).…”
Section: Biological Activities Of Tilirosidementioning
confidence: 99%
“…This is the first report of the antioxidant activity of C. floribundus. Other species of Croton have been related to possessing an antioxidant activity (Aderogba et al, 2011;Donati et al, 2015;Shahwar et al, 2015). The popular use of these Croton species is enhanced by the verification of its antioxidant action (Morais et al, 2006).…”
Section: Resultsmentioning
confidence: 99%
“…Tiliroside is a glycoside flavonoid [kaempferol 3-O-(6′′-trans-p-coumaroyl)-β-D-glucopyranoside] and is present in several medicinal and dietary plants, such as rose hip, strawberry and linden. [ 20 21 22 ] Despite to be less studied than other polyphenols as catechin and quercetin, previous investigations of tiliroside biological activity have described anti-oxidant activity[ 23 24 25 ] as well as other biological properties including described anti-inflammatory, anticarcinogenic and anti-obesogenic tiliroside effects. [ 22 23 26 27 ] The n-butanol fraction also presented anti-oxidant activity probably due higher quercitrin concentration, a glycosylated form of quercetin.…”
Section: Discussionmentioning
confidence: 99%