“…Since then, the importance of SA in plant defense to biotic and abiotic stimuli has been well established. SA levels are known to increase in many pathosystems upon infection with viruses, fungi, insects, and bacteria (Ogawa et al, 2006;Kim and Hwang, 2014;Hao et al, 2018;Zhao et al, 2019), and exogenous SA treatment boosts the defense system of the host (Nahar et al, 2011;Wang and Liu, 2012;Tripathi et al, 2019;Zhang and Li, 2019). Plants overexpressing NahG, a salicylate hydroxylase degrading SA, are unable to accumulate SA upon pathogen infection and are impaired in their systemic acquired resistance (SAR), a broad-spectrum systemic resistance acquired after a primary infection (Lawton et al, 1995).…”