2016
DOI: 10.1186/s12967-016-0957-y
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Is targeted fortification of human breast milk an optimal nutrition strategy for preterm infants? An interventional study

Abstract: BackgroundFortifying human milk contributes to the prevention of postnatal growth failure in preterm infants. Because of the natural variability of human milk, targeted fortification of human milk has been advocated. However, data regarding the efficacy and safety of prolonged targeted fortification are scarce. We aimed to assess the safety of targeted fortification of human milk in preterm infants compared with standard fortification, as well as the effects on infant growth.MethodsWe conducted an intervention… Show more

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Cited by 59 publications
(63 citation statements)
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“…It is known that there is high variability in feed-thickening practices, and consequences of thickeners are numerous and may include NEC, hypernatremia, malabsorption of nutrients, constipation, dehydration, delayed GI transit, fatigue from nipple extraction, difficulty extracting liquid, decreased oral intake, or prolonged transition of oral feeding in the presence of oropharyngeal dysphagia. 1,6,19,[22][23][24][25][26][27][28][29][30][31][34][35][36][37][38] In addition, each 1 tsp/oz rice cereal or oatmeal adds 5 kcal/oz, and this increased energy density alters metabolism, which can lead to excessive body fat deposits. 19,39 Thickeners are frequently used to treat dysphagia with the assumption that thickening decreases the flow rate, thus increasing oropharyngeal transit time to improve airway protection and oromotor control.…”
Section: Consequences Of Thickening For Dysphagia or Gastroesophagealmentioning
confidence: 99%
“…It is known that there is high variability in feed-thickening practices, and consequences of thickeners are numerous and may include NEC, hypernatremia, malabsorption of nutrients, constipation, dehydration, delayed GI transit, fatigue from nipple extraction, difficulty extracting liquid, decreased oral intake, or prolonged transition of oral feeding in the presence of oropharyngeal dysphagia. 1,6,19,[22][23][24][25][26][27][28][29][30][31][34][35][36][37][38] In addition, each 1 tsp/oz rice cereal or oatmeal adds 5 kcal/oz, and this increased energy density alters metabolism, which can lead to excessive body fat deposits. 19,39 Thickeners are frequently used to treat dysphagia with the assumption that thickening decreases the flow rate, thus increasing oropharyngeal transit time to improve airway protection and oromotor control.…”
Section: Consequences Of Thickening For Dysphagia or Gastroesophagealmentioning
confidence: 99%
“…19 When feeding human milk to preterm infants, fortification is necessary in order to meet the high nutritional requirements of these infants. 20,21 Even after necrotizing enterocolitis development, fortification is required in order to promote adequate growth N o n -c o m m e r c i a l u s e o n l y even though the optimal timing of its introduction has not been elucidated yet. The use of human milk-based fortifiers has been advocated so that infants can be fed an exclusive diet of human milk, which has been associated with more beneficial effects than feeding human milk fortified with cow's milk derived fortifiers.…”
Section: Enteral Nutritionmentioning
confidence: 99%
“…Alcuni di questi ultimi diventano essenziali nel nato prematuro, nel quale è stata dimostrata l'immaturità degli specifici enzimi coinvolti nella loro produzione. Nel nato pretermine l'apporto di proteine attraverso la NPT si pone come obiettivo quello di far proseguire, nella vita postnatale, la velocità di crescita fetale (15)(16)(17)(18)(19)(20) g/kg/die a 24-28 w, 10 g/kg/die a termine di gestazione) per cercare di ridurre il rischio di deficit di crescita al quale vanno incontro i neonati nelle prime settimane di vita, a causa del maggior dispendio di energia. 8 Il fabbisogno proteico fetale giornaliero è stato stimato tra 3,6 e 4,8 g/kg, risultando inversamente proporzionale all'età gestazionale, tuttavia le proteine durante tale periodo della vita non vengono utilizzate solo per l'accrescimento ma anche come fonte di energia.…”
Section: Proteineunclassified
“…Non sono stati riportati valori di osmolarità superiori a quelli raccomandati. Contrariamente ai risultati riportati da Rochow et al, 17 Morlacchi et al 18 hanno dimostrato una migliore crescita in un gruppo di 10 nati pretermine che ricevevano latte materno fortificato in modo individualizzato, per una durata media di 5,6±0,9 settimane, quando confrontata con quella di un gruppo storico di controllo che assumeva latte materno fortificato con modalità standard (Tabella 2).…”
Section: Tabella 1 Vantaggi Del Latte Materno Nel Nato Pretermineunclassified
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