2008
DOI: 10.1002/polb.21590
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Ionic and pH effects on the osmotic properties and structure of polyelectrolyte gels

Abstract: ABSTRACT:We investigate the effects of salt concentration and pH on neutralized poly(acrylic acid) (PAA) gels in near physiological salt solutions. Either adding calcium ions or decreasing the pH is found to induce reversible volume transitions but the nature of these transitions seems to be different. For example, the osmotic pressure exhibits a simple power law dependence on the concentration as the transition is approached in both systems, but the power law exponent n is substantially different in the two c… Show more

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Cited by 26 publications
(26 citation statements)
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“…Due to the only moderate acidity of the acrylic acid repeat units, full ionization of both SAPs is only observed at pH values > 10, whereas at the neutral pH of NaCl solutions, the degree of ionization is approx. 40% [ 48 , 49 , 50 ]. As a result, the fully deprotonated chains in the pore solution experience higher repulsive forces, which leads to stronger swelling.…”
Section: Resultsmentioning
confidence: 99%
“…Due to the only moderate acidity of the acrylic acid repeat units, full ionization of both SAPs is only observed at pH values > 10, whereas at the neutral pH of NaCl solutions, the degree of ionization is approx. 40% [ 48 , 49 , 50 ]. As a result, the fully deprotonated chains in the pore solution experience higher repulsive forces, which leads to stronger swelling.…”
Section: Resultsmentioning
confidence: 99%
“…However it must be discarded because that would decrease the length of chains between knots (increasing β) and it could also increase ν e , which would rebound in, apparently, increasing β too. Divalent counterions are related to the formation of linearly aligned regions which affect the rigidity,49 but it would also contribute to rise β with respect to univalent counterions. The reason for the low β value of PVI swollen in a diprotic acid solution is not clear at the moment.…”
Section: Resultsmentioning
confidence: 99%
“…The gelling mechanisms and properties of some pHresponsive polymers are affected by the salt concentration, ionic strength and temperature. Horkay and Basser [59] showed that increasing the calcium concentration in a nearphysiological solution containing PAA induced reversible volume transition. Other studies have demonstrated sol-gel transition in response to pH, ionic strength and temperature stimuli [60][61][62].…”
Section: Mechanism Of Gel Formationmentioning
confidence: 99%