— Invited Review — Translational gut microbiome research for strategies to improve beef cattle production sustainability and meat quality
Yasushi Mizoguchi,
Le Luo Guan
Abstract:Advanced and innovative breeding and management of meat-producing animals are needed to address the global food security and sustainability challenges. Beef production is an important industry for securing animal protein resources in the world and meat quality significantly contributes to the economic values and human needs. Improvement of cattle feed efficiency has become an urgent task as it can lower the environmental burden of methane gas emissions and the reduce the consumption of human edible cereal grai… Show more
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