2021
DOI: 10.1051/e3sconf/202126401031
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Investigation of the use of new solar air heaters for drying agricultural products

Abstract: This article discusses the study of energy-saving technologies that have become a topical issue today. Types of solar heating collectors, the principles of operation, and their constructive structure were studied. A new technology developed based on the analyses proposed to dry the agricultural products. Also, in the current presentation, the technologies used in the context of the technologies and the reduction issues and technologies have been considered. Experimental experiments are also provided based on t… Show more

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Cited by 26 publications
(15 citation statements)
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“…In the interior of the solar water heating collector, heat in turbulent motion near the limits of water movement is regularly added to the main airflow. Also, high-speed gradients at the upper limit of air at the heat output are caused by turbulent voltage [21][22][23][24]. For a solar heating collector system, the t/h height-to-length ratio stabilizes the movement of the air volume with an increase in heat transfer by 4 times.…”
Section: Resultsmentioning
confidence: 99%
“…In the interior of the solar water heating collector, heat in turbulent motion near the limits of water movement is regularly added to the main airflow. Also, high-speed gradients at the upper limit of air at the heat output are caused by turbulent voltage [21][22][23][24]. For a solar heating collector system, the t/h height-to-length ratio stabilizes the movement of the air volume with an increase in heat transfer by 4 times.…”
Section: Resultsmentioning
confidence: 99%
“…Although resource-saving devices working on the basis of solar energy developed as a result of these studies are used in the heat supply system with certain positive results, it is necessary to justify the fact that the efficiency of the heat and mass exchange process of the solar air heater collector depends on the structural and mode parameters. not enough research has been conducted [14][15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…One of the solutions to reduce the losses of foods and agricultural products is the drying process. The drying process represents the most widespread method for preserving crops and minimizing losses in agricultural products 3–6 …”
Section: Introductionmentioning
confidence: 99%
“…The drying process represents the most widespread method for preserving crops and minimizing losses in agricultural products. [3][4][5][6] The drying process is concerned with increasing the shelf life of the products to be dried. This can be fulfilled by reducing the moisture content of the products to avert the products' quality deterioration by the microorganisms and the enzymatic reactions.…”
Section: Introductionmentioning
confidence: 99%