Abstract:Hawthorn is an important medicine food homology (MFH) species. Charred hawthorn (CH) is derived from the thermal processing of raw hawthorn (RH). Traditional Chinese medicine theory suggests that CH has a stronger effect to promote digestion than RH. In this study, based on the functional dyspepsia (FD) model in rats, the effects of RH and CH on gastrointestinal motility were investigated, and the mechanism of action was revealed from the perspectives of gut microbiota and metabolomics. FD model was establishe… Show more
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