“…Antibacterial compounds in leaves extract were γ-Muurolene (Perigo et al 2016), 1-Tricosene (Susilo et al 2022), 2,4-Di-tert-butylphenol, 4-Di-tert-butylphenol (Aissaoui et al 2018) 9-Eicosene, (Lulamba et al 21021), α-Pinene (Rivas da Silva et al 2012;Dhar et al 2014). Cyclohexene, 4-methylene-1-(1 methylethyl)-or β-Terpinene (Guimarães et al 2019), Cyclopentaneacetic acid, 3-oxo-2-pentyl-, methyl ester (Shannon and Abu-Ghannam 2016), D-Limonene (Costa et al 2019;Han et al 2020), Ethylbenzene (Bellahcen et al 2019), Heptadecane, 8-methyl- (Ashraf et al 2018), Heptadecanoic acid, methyl ester (Mohadjerani et al 2016), Hexanedioic acid, bis(2-ethylhexyl) ester (alkane); Hexatriacontane (alkane) (Afzal et al 2014), Isopropyl myristate (Cardoso et al 2006), Methyl stearate (fatty acid methyl ester) (Agoramoorthy et al 2007), Nonadecane (Wijayanti and Dewi 2022), Oxalic acid, allyl hexadecyl ester (Dicarboxylic acid) (Zayed and Samling 2016), o-Xylene (Nimbeshaho et al 2020), Pentadecanoic acid, 14methyl-, methyl ester (Fatty-acid) (Yoon et al 2018), p-Xylene (Nimbeshaho et al 2020), Tetratetracontane (Agarwal et al 2017, Jamil et al 2021), and Tritetracontane (Martins et al 2015. While antibacterial compounds in rhizome were 1HCyclopenta [1,3] [3aS (3a.alpha., 3b.beta., 4.beta.,7.alpha., 7aS) or β-Cubebene (Constant et al 2019);1H-Cycloprop[e]azulen-7-ol, decahydro-1,1,7-trimethyl-4-methylene-, [1ar-(1a.alpha., 4a.alpha.,7.beta.,7a.beta.,7b.alpha.…”