2011
DOI: 10.3311/pp.ch.2011-1.02
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Investigation and modeling of lactic acid fermentation on wheat starch via SSF, CHF and SHF technology

Abstract: Starch based lactic acid fermentation technology was examined and optimized using a non-amylolitic, mesophilic lactic acid bacterium. Comparing simultaneous saccharification and fermentation (SSF) and separate hydrolysis and fermentation (SHF) technologies several issues arose and applying the two techniques needed several compromises concerning the overall process time. A combined hydrolysis and fermentation method was developed which incorporate the advantages of SSF and SHF technologies: applying a time del… Show more

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Cited by 13 publications
(8 citation statements)
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“…For example, SSF of starch such as cassava, rice bran and wheat by Lactobacillus sp. resulted in the yields of 0.66, 0.28 and 0.89 and the productivities of 0.41, 0.78 and 1.74 g/L/h, respectively (Chookietwattana 2014;Tanaka et al 2006;Hetényi et al 2011). In other researches of lactic acid from alfalfa fiber and cassava bagasse by the same species, the yields were 0.35 and 0.96 and the productivities were 0.75 and 1.40 g/L/h, respectively (Sreenath et al 2001;John et al 2006).…”
Section: Lactic Acid Production From Ps Treated By Ssf With Thermotolmentioning
confidence: 89%
See 1 more Smart Citation
“…For example, SSF of starch such as cassava, rice bran and wheat by Lactobacillus sp. resulted in the yields of 0.66, 0.28 and 0.89 and the productivities of 0.41, 0.78 and 1.74 g/L/h, respectively (Chookietwattana 2014;Tanaka et al 2006;Hetényi et al 2011). In other researches of lactic acid from alfalfa fiber and cassava bagasse by the same species, the yields were 0.35 and 0.96 and the productivities were 0.75 and 1.40 g/L/h, respectively (Sreenath et al 2001;John et al 2006).…”
Section: Lactic Acid Production From Ps Treated By Ssf With Thermotolmentioning
confidence: 89%
“…On the bioconversion from lignocellulosic biomass, which is applied not only to lactic acid but also to the other fermentation products, SSF is a more valid process than separate hydrolysis and fermentation (SHF) because the process can be carried out in one tank batch, though higher yields of fermentation products are achieved by SHF than SSF since it is possible to start high initial fermentable-sugars by the concentration of the hydrolysate (Hetényi et al 2011). The reason why SSF progressed the production of lactic acid effectively is that it can avoid product inhibition against hydrolases by fermentable sugars, as the lactic acid fermentation microorganisms consume sugars formed by hydrolases at once.…”
Section: Lactic Acid Production From Ps Treated By Ssf With Thermotolmentioning
confidence: 99%
“…The neutralizing agent reacts with the undissociated lactic acid formed during fermentation, to form lactate, which is less harmful to the microorganisms. Different batch fermentation methods have been evolved including separate hydrolysis and fermentation (SHF) and simultaneous saccharification and fermentation (SSF) . Owing to the separation of the hydrolysis step and the fermentation step the SHF process requires a higher enzyme load in order to effectively finish the two‐step process.…”
Section: State Of Art Production and Alternative Technologiesmentioning
confidence: 99%
“…For the fermentations, Biostat Q (B. Braun, Melsungen, Germany) bench-top fermenters were used with magnetic stirrers (300 rpm), as well as pH and oxygen (Mettler, Switzerland) electrodes [22]. The glass reactors had jacketed walls.…”
Section: Methodsmentioning
confidence: 99%