2024
DOI: 10.1038/s41598-024-63364-6
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Investigation and characterization of changes in potato peels by thermochemical acidic pre-treatment for extraction of various compounds

Qudsia Mushtaq,
Uzair Ishtiaq,
Nicolas Joly
et al.

Abstract: Potato peel waste (PPW) is an underutilized substrate which is produced in huge amounts by food processing industries. Using PPW a feedstock for production of useful compounds can overcome the problem of waste management as well as cost-effective. In present study, potential of PPW was investigated using chemical and thermochemical treatment processes. Three independent variables i.e., PPW concentration, dilute sulphuric acid concentration and liberation time were selected to optimize the production of ferment… Show more

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