Investigating the acceptance of Augmented Reality for raising awareness on potentially harmful ingredients present in consumable products

Gajadur, Dwijesh; Bekaroo, Girish; Roopowa, Divesh

doi:10.1109/elecom49001.2020.9297013

Cited by 3 publications

(12 citation statements)

References 27 publications

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“…Table 1 shows the target audience for the interventions evaluated. Our results shows that youths are the most targeted users, where ten papers [13,15,16,23,24,26,27,36,47,49] targeted this group. The increased focus on youth could be attributed to the importance of this age group in all communities.…”

Section: Study Participants and Target Audiencementioning

confidence: 71%

“…All AR-driven interventions (3 papers) were reported to be efective. Regarding the VR-driven interventions, 13 out of 16 papers reported that the intervention is efective; one paper [27] was reported to be partially efective, Young adults Accessed the possibility of using AR-based mobile apps to improve Healthy X 2020 [13] the awareness of consumers on the contents of canned food items Diet and also infuence them to consume a healthier diet. Li and 10 Young adults Analyzed the efect of using a social-health tracking system built Healthy X Tanaka.…”

Section: Efectiveness Based On Technology Choicementioning

confidence: 99%

“…This helps app users to see the impact of their unhealthy behavior and make a quick decision on whether to change or not. Self-monitoring and feedback features adopted in the reviewed interventions are mostly used to provide users with their assessment over time [13,16,50], providing information on both past and current states [41]. Rehearsals are usually used to allow users to practice the desired healthy behaviors [36,47].…”

Section: Animationmentioning

confidence: 99%

“…Suggestion strategy provide useful information and tips on how to achieve sustained behavior change. It is used to avoid smoking [4,16], eat healthy [13], and avoid overdrinking [36,49]. Reminder strategy was implemented as prompt messages to remind users to continue eating healthy [13], maintain good hygiene [8], and body posture while working [48].…”

Section: Animationmentioning

confidence: 99%

“…It is used to avoid smoking [4,16], eat healthy [13], and avoid overdrinking [36,49]. Reminder strategy was implemented as prompt messages to remind users to continue eating healthy [13], maintain good hygiene [8], and body posture while working [48]. Only an intervention design by Sisto et al [50] adopted praise, and this seems to have contributed to a consistent healthy behavior shown by the users even after two months of follow-up survey by the researchers.…”

Section: Animationmentioning

confidence: 99%

See 4 more Smart Citations

Augmented and Virtual Reality-Driven Interventions for Healthy Behavior Change: A Systematic Review

Odenigbo

Alslaity

Orji

2022

ACM International Conference on Interactive Media Experiences

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Augmented Reality (AR) and Virtual Reality (VR) have shown potential benefts in managing healthy behavior. This paper presents a systematic review of AR-or VR-driven interventions for promoting healthy behaviors. The review investigates the design, implementations of the intervention, persuasive strategies, intervention platforms, underlying technologies, current trends, and research gaps. Our review of the past 10-years' work in the area reveals that 1) the considered papers focused on seven main healthy behaviors, where "alcohol use" emerged as the most commonly considered behavior; 2) trustworthiness emerged as the most commonly used persuasive strategy; 3) youth are the most targeted audience; 4) VR is more common than AR; and 5) most AR-or VR-driven interventions are perceived to be efective in motivating healthy behavior in people. We also uncover how they use Artifcial Intelligence and Object Tracking in this space. Finally, we identify gaps and ofer recommendations for advancing research in this area. CCS CONCEPTS• Human-centered computing; • Human-computer interaction (HCI); • HCI design and evaluation methods; • Usability testing;

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Section: Study Participants and Target Audiencementioning

confidence: 71%

Section: Efectiveness Based On Technology Choicementioning

confidence: 99%

Section: Animationmentioning

confidence: 99%

Section: Animationmentioning

confidence: 99%

Section: Animationmentioning

confidence: 99%

See 3 more Smart Citations

Augmented and Virtual Reality-Driven Interventions for Healthy Behavior Change: A Systematic Review

Odenigbo

Alslaity

Orji

2022

ACM International Conference on Interactive Media Experiences

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Augmented grocery shopping: fostering healthier food purchases through AR

et al. 2023

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Food choices are intimately related to individual health. Therefore, the food we buy should be carefully chosen. However, grocery shopping is typically done in noisy environments, and food products usually present cluttered labels with dense texts that make it hard to properly evaluate relevant nutritional data. Augmented reality (AR) allows a shopper to visualize digitally generated contents onto real objects and to interact with them. In this experiment, we investigated the effects of delivering nutritional information using AR technology on food choices. To this end, we ran a between-participants laboratory experiment in which participants were asked to choose among the products available. The experimental group received the food-related information via AR, while the control group had ordinary access to food packaging. We found that AR technology facilitated the choice of healthier food items. Additionally, participants in the experimental group reported that they based their decisions on nutritional information rather than on the appearance of the package. The present work highlights how AR can be exploited to bring to the foreground information that would otherwise be hard to spot, thereby increasing the consumer’s awareness of the overall characteristics of the product.

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AR-Based Food Traceability as a Means for Sustainable Development

Dimou,

Styliaras,

Salomidis

2024

Sustainability

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This paper focuses on traceability as a means to ensure sustainability during food development by using augmented reality and addressing the needs of farmers/producers, development and retail companies, and consumers. After reviewing related work, the needs are outlined for an application with a highly visual interface that lets all involved parties insert, explore, and view data about food products, starting from their origin and dietary/heritage value until their placement in a market. In this direction, the research questions examined the usability of such an application along with its validity concerning whether customers would choose healthy food products based on certain criteria, ensuring sustainability at all levels. Data are selected from predefined lists where possible and propagated without disruption from farmers to markets to avoid errors. The analysis led to the AR application, FoodTrace, whose design and prototype implementation are also presented. The evaluation was encouraging as the research goals were largely met regarding both usability and content value and will help further develop the application.

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Investigating the acceptance of Augmented Reality for raising awareness on potentially harmful ingredients present in consumable products

Cited by 3 publications

References 27 publications

Augmented and Virtual Reality-Driven Interventions for Healthy Behavior Change: A Systematic Review

Augmented and Virtual Reality-Driven Interventions for Healthy Behavior Change: A Systematic Review

Augmented grocery shopping: fostering healthier food purchases through AR

AR-Based Food Traceability as a Means for Sustainable Development

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