2023
DOI: 10.1128/spectrum.03554-22
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Investigating Possible Interspecies Communication of Plasmids Associated with Transfer of Third-Generation Cephalosporin, Quinolone, and Colistin Resistance Between Simultaneously Isolated Escherichia Coli and Klebsiella Pneumoniae

Abstract: The genome sequence of bacterial pathogens commonly provides a detailed clue of genetic communication among clones or even distinct species. The intestinal microecological environment is a representative ecological niche for genetic communication.

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Cited by 4 publications
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“…The presence of contaminants in the environment including antibiotics, quaternary ammonium compounds, and other biocides and metals (e.g., zinc and copper) can create co‐selective pressures, whereby a single agent can select for resistance to multiple agents and other antimicrobials because of the physical co‐location of the genes conferring resistance (Wales & Davies, 2015). There are many reports indicating the transfer of plasmid‐encoded genes for resistance to clinically important antibiotics such as quinolones, carbapenems and colistin, in Escherichia coli and Klebsiella pneumoniae , other Enterobacteriaceae and Pseudomonas aeruginosa isolated from raw meat, farm animals (Liu et al., 2016), inpatients (Ma et al., 2022; Martínez‐Martínez et al., 1998; Quan et al., 2023) and aquatic environments, raising serious concerns about its possible cross‐environment dissemination (Zhu et al., 2020).…”
Section: Introductionmentioning
confidence: 99%
“…The presence of contaminants in the environment including antibiotics, quaternary ammonium compounds, and other biocides and metals (e.g., zinc and copper) can create co‐selective pressures, whereby a single agent can select for resistance to multiple agents and other antimicrobials because of the physical co‐location of the genes conferring resistance (Wales & Davies, 2015). There are many reports indicating the transfer of plasmid‐encoded genes for resistance to clinically important antibiotics such as quinolones, carbapenems and colistin, in Escherichia coli and Klebsiella pneumoniae , other Enterobacteriaceae and Pseudomonas aeruginosa isolated from raw meat, farm animals (Liu et al., 2016), inpatients (Ma et al., 2022; Martínez‐Martínez et al., 1998; Quan et al., 2023) and aquatic environments, raising serious concerns about its possible cross‐environment dissemination (Zhu et al., 2020).…”
Section: Introductionmentioning
confidence: 99%