“…112 Each nanoparticle formulation of protein is unique and requires specific adaptation and evaluation. Improved protein stability was achieved by altering preparation processes, 113 by changing polymer/copolymer, 105,114 by changing or mixing solvents, 49,113 by adding protective additives 110,111 such as hydrophilic polymers (PEG 115,116 ), surfactants (poloxamer 188 104,117 ), pro-teins (serum albumin, 118 gelatin 105 ), cyclodextrins 118,119 to the inner aqueous phase. Such formulation optimizations permitted sustained release of active protein over several weeks in vitro.…”