2015
DOI: 10.11607/ofph.1332
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Intramuscular Temperature Modulates Glutamate-Evoked Masseter Muscle Pain Intensity in Humans

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Cited by 7 publications
(5 citation statements)
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“…The results presented in this study suggest that the duration of the glutamate‐evoked pain was longer when it was preceded by a SEMA task. In previous studies, different volumes and concentrations of injections of glutamate (0.1–1 M and 0.2–0.5 ml) into the masseter muscle have been found to evoke about 5–10 min of muscle pain in healthy humans . In the present study, almost all the participants reported pain until the end of the measurement of eVAS (10 min) (Fig.…”
Section: Discussionsupporting
confidence: 63%
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“…The results presented in this study suggest that the duration of the glutamate‐evoked pain was longer when it was preceded by a SEMA task. In previous studies, different volumes and concentrations of injections of glutamate (0.1–1 M and 0.2–0.5 ml) into the masseter muscle have been found to evoke about 5–10 min of muscle pain in healthy humans . In the present study, almost all the participants reported pain until the end of the measurement of eVAS (10 min) (Fig.…”
Section: Discussionsupporting
confidence: 63%
“…Moreover, it has been reported that injection of 0.5 ml of glutamate (i.e. the same volume as in the present study) did not result in pain lasting longer than 7 min when three different kinds of temperature injection of 0.5 M glutamate were used . Gambarota et al .…”
Section: Discussionsupporting
confidence: 51%
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“…The analysis failed to find an effect of temperature on masticatory muscle pain reports. In an experimental setting, Sato et al found that injections of hot (48 degrees) isotonic saline into the masseter where not able to determine a significant muscle pain, while hot solutions (48 degrees) of glutamate were able to increase participants pain reports as compared to cold and neutral solutions (29). After the injection, the local temperature increase was about 6 degrees in 10 s. These findings suggest that large and immediate temperature changes within the masseter muscle can affect pain sensitivity.…”
Section: E F F E C T S O F W E a T H E R O N T M D P A I N A N D M I mentioning
confidence: 99%
“…69,70 Results in humans are consistent with this mode of interaction between glutamate receptors and TRPV1 signaling: Preceding glutamate administration into masseter causes sensitization to subsequent administration of capsaicin resulting in increasing pain levels and electromyographic activities of the masseter muscle, 71,72 whereas preceding capsaicin administration is associated with a desensitization of nociceptors to subsequent injection of glutamate. 72 Injection of hot or acidic glutamate solution produces greater pain, 73,74 which also suggests heatand acid-mediated regulation of TRPV1. 10 Activation of TRP channels in nociceptors can induce the release of neuropeptides and glutamate from peripheral terminals at the site of injection to produce neurogenic inflammation.…”
Section: Activation Of Trp Channels Leads To Glutamate Receptor Signalingmentioning
confidence: 99%