“…Of the 104 total journal articles reviewed here, 57 investigated the relationship between pesticide exposures in agricultural work and known areas of the brain. Of the 57 articles concerning pesticide exposure, 20 considered all pesticides without mentioning subcategories, nine focused on insecticides [ 96 , 98 , 100 , 104 , 105 , 109 , 113 , 116 , 149 ], six focused on organophosphate pesticides [ 92 , 93 , 95 , 103 , 112 , 117 , 123 , 139 ], three focused on herbicides [ 111 , 133 , 136 ], and the rest focused on either a specific pesticide (e.g., cypermethrin) [ 134 ], or a type of pesticide defined by the type of agriculture where it’s used (e.g., pesticides used on vineyards) [ 137 ]. Because some reviews exist on certain specific types of pesticides, we included all chemicals used to eliminate insects, fungi, and unwanted plants in our definition of pesticides and do not separate them into subgroups below [ 24 , 27 , 42 , 150 , 151 ].…”