1998
DOI: 10.1002/jpln.1998.3581610310
|View full text |Cite
|
Sign up to set email alerts
|

Intracellular and extracellular enzyme activity in soil with reference to elemental cycling

Abstract: Enzyme activities play an important role for the transformation of elements and compounds in soil and, thus, were extensively analyzed for more than 4 decades. The activity of any enzyme in soil may not only be controlled by active organisms. Substantial parts of ‘extracellular’ enzymes may be stabilized by abiotic soil components maintaining their activity. Methods to discriminate the source of enzyme activity were summarized with emphasis on the approach plotting enzyme activity versus a feature integrating … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
9
0

Year Published

2000
2000
2023
2023

Publication Types

Select...
6
2
1

Relationship

0
9

Authors

Journals

citations
Cited by 42 publications
(9 citation statements)
references
References 25 publications
0
9
0
Order By: Relevance
“…Soil extracellular enzymes account for 40%–60% of total enzymatic activity of the soil (Duly & Nannipieri, 1998; Skujiņš & Burns, 1976), and they are called extracellular because they are stabilised in the soil matrix, that is, they have formed stable complexes with humus (the organic component), clay (the inorganic component) and/or with humus–clay complexes. For this reason their activity is decoupled from living cells, and, therefore, its correlation with microbial biomass and/or with soil respiration is usually low (Duly & Nannipieri, 1998). Hence, enzyme activity does not usually closely reflect the activity of root and microbial living cells.…”
Section: Soil Extracellular Enzymesmentioning
confidence: 99%
See 1 more Smart Citation
“…Soil extracellular enzymes account for 40%–60% of total enzymatic activity of the soil (Duly & Nannipieri, 1998; Skujiņš & Burns, 1976), and they are called extracellular because they are stabilised in the soil matrix, that is, they have formed stable complexes with humus (the organic component), clay (the inorganic component) and/or with humus–clay complexes. For this reason their activity is decoupled from living cells, and, therefore, its correlation with microbial biomass and/or with soil respiration is usually low (Duly & Nannipieri, 1998). Hence, enzyme activity does not usually closely reflect the activity of root and microbial living cells.…”
Section: Soil Extracellular Enzymesmentioning
confidence: 99%
“…These factors allow higher root microbial biomass and, therefore, higher enzyme concentration, regarding both the ones produced in real time by living cells and the ones stabilised in the soil matrix. A clay soil also facilitates the complexation of soil enzymes with humus, clay, and humus–clay complexes, eventually promoting the accumulation of stabilised extracellular enzymes (Duly & Nannipieri, 1998).…”
Section: Factors Regulating Enzyme Activitymentioning
confidence: 99%
“…In the present study, DO served as an energy substrate to the microorganisms, hence we could observe its positive effect on the microbial community and, resultantly, on the enhanced activities of soil enzymes, the majority of which are of microbiological origin [ 85 , 87 ]. The positive correlation between the number of microorganisms and the enzymatic activity of soil is also affected by plants, which indirectly affect the synthesis of enzymes by stimulating microorganisms to grow through root secretions [ 88 , 89 ]. In turn, Burns et al [ 90 ] claimed that the preservation of high enzymatic activity in the polluted soil might be due to the sorption of exoenzymes on mineral and organic colloids.…”
Section: Discussionmentioning
confidence: 99%
“…At the same time, decreases in soil fine 15 particles and smaller pore sizes expose microorganisms to predation by protozoa or to desiccation (Wang et al, 2015). With the coarseness of soil developed under desertification, fewer extracellular enzyme would be stabilized by soil minerals (Dilly and Nannipieri, 1998) resulting in decreasing of enzyme activities.…”
Section: Soil Coarseness Decreased Soil Microbial Biomass and Enzyme mentioning
confidence: 99%