2012
DOI: 10.1097/jsm.0b013e318248e27f
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Intestinal Temperature, Heart Rate, and Hydration Status in Multiday Trail Runners

Abstract: This study provides evidence in support of the contention that maximum T(intest) is more closely related to metabolic rate during trail running than percent dehydration. The findings do not support an increase in core body temperature with a change in serum osmolality or body mass.

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Cited by 14 publications
(8 citation statements)
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“…6 The popularity of this activity has led to increasing numbers of athletes participating in trail events, during which they must complete a race per day for 2 or more consecutive days. [7][8][9][10] Thus, it appears essential to use recovery strategies that allow athletes to train or compete at their maximal performance capacity.…”
mentioning
confidence: 99%
“…6 The popularity of this activity has led to increasing numbers of athletes participating in trail events, during which they must complete a race per day for 2 or more consecutive days. [7][8][9][10] Thus, it appears essential to use recovery strategies that allow athletes to train or compete at their maximal performance capacity.…”
mentioning
confidence: 99%
“…S1 in the supplemental material). This marine bacterium, when entering humans, would be exposed to high temperatures in the gut environments whose maximum may reach above 40°C ( 17 ). V. vulnificus formed the biggest biofilms at 42°C without showing heat-mediated attenuation of bacterial growth ( Fig.…”
Section: Resultsmentioning
confidence: 99%
“…The marine bacterium V. vulnificus may experience a wide range of temperatures during its life cycle, which is composed of the planktonic style under conditions of seasonally fluctuating temperatures of seawater and the pathogenic style under conditions of the relatively higher temperature of its hosts. Upon entering the human gut, V. vulnificus would be exposed to intestinal temperatures, which usually range from 36.8 to 39.3°C but may reach above 40°C ( 17 ). V. vulnificus grows well at 42°C, although its maximum yield at that temperature was slightly less than that seen with growth at 30°C or 37°C ( Fig.…”
Section: Discussionmentioning
confidence: 99%
“…The baseline of intestinal temperature has been measured at about 37 °C [ 21 ], which can rise to about 40 °C with exercise [ 22 ]. To characterize the effect of temperature on the activity and the structural stability of the intestinal disaccharidases, we determined the thermal activity and thermal stability profiles of these enzymes.…”
Section: Resultsmentioning
confidence: 99%