1994
DOI: 10.1016/0005-2736(94)90273-9
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Interconversion of bilayer phase transition temperatures between phosphatidylethanolamines and phosphatidylcholines

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1994
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Cited by 36 publications
(33 citation statements)
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“…In contrast, the chain-end perturbation or ⌬C value of C(22):C(18:1⌬ 13 )PC is smaller than that of C(22):C(17)PC (6.3 versus 6.5). Interestingly, the T m value of the monoenoic lipid is remarkably smaller than the saturated one (16.3°C versus 53.2°C).…”
Section: The Effect Of the Sn-2 Acyl Chain Length On The Phase Transimentioning
confidence: 77%
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“…In contrast, the chain-end perturbation or ⌬C value of C(22):C(18:1⌬ 13 )PC is smaller than that of C(22):C(17)PC (6.3 versus 6.5). Interestingly, the T m value of the monoenoic lipid is remarkably smaller than the saturated one (16.3°C versus 53.2°C).…”
Section: The Effect Of the Sn-2 Acyl Chain Length On The Phase Transimentioning
confidence: 77%
“…For example, the T m value of the C(22):C(18)PC bilayer is 58.6°C (13), whereas that of the C(22):C(18:1⌬ 13 )PC bilayer is 16.3°C (Table I). Before we offer an answer to this intriguing question, we need to first identify what structural modifications take place in the cis-monounsaturated phosphatidylcholines in comparison with the saturated counterparts and to consider the difference in T m in relation to the structural differences.…”
Section: The Effect Of the Sn-2 Acyl Chain Length On The Phase Transimentioning
confidence: 99%
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“…Each lipid has its specific transition temperature at which the acyl chains undergo dramatic conformational change [27]. So, in bilayers at neutral pH, DPPC, DPPS, and DPPE have shown a phasetransition temperature of, respectively, 41.4°C, 53°C, and 63°C while SOPC monounsaturated glycerophospholipids have shown a transition temperature of 5.6°C [28][29][30][31]. In addition, it has been demonstrated that PEG increases the phase-transition temperature of glycerophospholipids, possibly by changing the solvation property of water [32][33][34].…”
Section: Discussionmentioning
confidence: 99%