1977
DOI: 10.1042/bj1610111
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Interactions of tocopherols and ubiquinones with monolayers of phospholipids

Abstract: 1. The penetration of alpha-tocopherol and seven of its derivatives, and five compounds in the ubiquinone series, having differing chain lengths, into monolayers at the air/water interface of 11 different synthetic phospholipids and cholesterol was investigated; the properties of mixed monolayers of the tocopherols and of ubiquinones with phospholipids were also studied. 2. Penetration of alpha-tocopherol into diarachidonylglycerylphosphorycholine was approximately constant for molar ratios of tocopherol/phosp… Show more

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Cited by 115 publications
(30 citation statements)
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“…Such behaviour has been correlated with a decrease in permeability above T, (12,27). Very recently the monolayer behaviour of vitamin E in lecithin monolayers has been studied (28). It was found that in monolayers of distearoyl-or dioleoyllecithin the additivity rule was well followed, up to 50 molz incorporated a-tocopherol.…”
Section: Discussionmentioning
confidence: 98%
“…Such behaviour has been correlated with a decrease in permeability above T, (12,27). Very recently the monolayer behaviour of vitamin E in lecithin monolayers has been studied (28). It was found that in monolayers of distearoyl-or dioleoyllecithin the additivity rule was well followed, up to 50 molz incorporated a-tocopherol.…”
Section: Discussionmentioning
confidence: 98%
“…Conversely, lipids chemically similar to those but not showing these type of interactions are ineffective as fusogenics [2,3]. On this basis it was surmised that a reduction of the electrostatic field perpendicular to the surface of the lipid bilayer induced by a lipid or a water-soluble substance is a key event for the initial increase of the membrane permeability and aggregation that leads to membrane fusion [6,7].…”
Section: Discussionmentioning
confidence: 99%
“…More than 30 years ago Lucy [34] proposed on the basis of molecular models that the conformation of the multiple double bonds in the PUFA chains of arachidonic acidcontaining phospholipids creates pockets that can accommodate the methyl groups at positions 4 0 and 8 0 on the isoprenoid side chain of a-tocopherol, resulting in the formation of complexes between the two molecules that are ideally suited to preventing the oxidation of the highly vulnerable fatty acid. Experimental support was sparse and indirect, consisting of easier penetration of a-tocopherol into monolayers containing unsaturated phospholipid [35] and a reduction in permeability by a-tocopherol of membranes containing arachidonic acid [36]. Later it was shown using DSC that increasing amounts of a-tocopherol broadened and lowered the phase transition temperature of PUFAcontaining PC samples, which was interpreted as being due to fluid phase immiscibilities and lateral phase separation of domains containing differing amounts of a-tocopherol [37].…”
Section: A-tocopherol and Pufa: Complexation Versus Associationmentioning
confidence: 99%