Interactions of dietary wheat cultivars and NSP‐degrading enzyme on productive performance and egg quality traits
SeyedKamyar Seyedoshohadaei,
Mehran Torki,
Akbar Yaghoubfar
et al.
Abstract:ContextThe nutritional value of enzyme‐supplemented wheat‐contained diets can be influenced by interactions between wheat cultivar and exogenous enzyme, which in turn cause various effects on the performance of poultry.AimsThe effects of diets including various wheat cultivars with or without enzyme on productive performance and egg quality characteristics were evaluated.MethodsA total of 270 58‐week‐old Lohmann LSL‐Lite were allocated to 9 experimental dietary groups with 5 replicate cages and 6 birds per eac… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.