2018
DOI: 10.1016/j.scienta.2017.11.009
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Intensive sweet cherry production on dwarfing rootstocks revisited

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Cited by 11 publications
(3 citation statements)
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“…RDI strategies have been reported as an effective method to control excessive vegetative growth and vigor in sweet cherry trees [32][33][34]. However, in sweet cherry, fruit size is strongly linked to LA:F ratio, so an excessive reduction in the total leaf area could result in the production of small fruit, particularly in high cropping seasons when the LA:F ratio is low and the competition for photoassimilates among fruits would generate a source-sink limitation [35,36]. Our results show that LA:F ratios up to 180 cm 2 fruit −1 for 'Prime Giant'/'SL64' did not limit fruit unitary mass and ensure the availability of photoassimilates to obtain high quality fruit ( Figure 4D).…”
Section: Discussionmentioning
confidence: 99%
“…RDI strategies have been reported as an effective method to control excessive vegetative growth and vigor in sweet cherry trees [32][33][34]. However, in sweet cherry, fruit size is strongly linked to LA:F ratio, so an excessive reduction in the total leaf area could result in the production of small fruit, particularly in high cropping seasons when the LA:F ratio is low and the competition for photoassimilates among fruits would generate a source-sink limitation [35,36]. Our results show that LA:F ratios up to 180 cm 2 fruit −1 for 'Prime Giant'/'SL64' did not limit fruit unitary mass and ensure the availability of photoassimilates to obtain high quality fruit ( Figure 4D).…”
Section: Discussionmentioning
confidence: 99%
“…In addition, there were no significant differences between the covered and open trees in LA/F ratio, where LA ranged between 186 and 200 cm 2 per fruit (Table 3). An adequate LA/F ratio ensures availability of photoassimilate to obtain high quality fruit Ayala and Lang, 2017;Koumanov et al, 2018;Villasante et al, 2012). In this study, LA/F ratios were higher than the optimum of 99 cm 2 per fruit proposed by Usenik et al (2010) for the mid-season cultivars 'Lapins'/'Gisela 5', but lower than proposed by Whiting and Lang (2004) 244 cm 2 per fruit for another mid-season cultivar 'Bing'/'Gisela 5'.…”
Section: Discussioncontrasting
confidence: 56%
“…11.17). Увођење нових подлога у производњу (у типу гизела) пружа могућност интензивније производње и веће економичности (Lang 2000;Lang et al 2017;Koumanov et al 2018). Ограничење у производњи трешње је низак ниво доступних знања, као и висока цијена савременог садног материјала (комбинација сорта/подлога) који се углавном увози из ЕУ.…”
Section: производња садног материјала воћака у републици српскојunclassified