2021
DOI: 10.1080/20442041.2020.1843930
|View full text |Cite
|
Sign up to set email alerts
|

Intense variability of dissolved oxygen and temperature in the internal swash zone of Hamilton Harbour, Lake Ontario

Abstract: The thermocline of large, stratified lakes is constantly sloshing along the sloping bed, creating a spatially variable internal swash zone. Temperature and dissolved oxygen vary rapidly here, potentially impacting fish habitat on timescales of hours. Large spatial differences in the timedependent variance of temperature around Hamilton Harbour, Lake Ontario, Canada, were partly controlled by basin shape and bathymetry. The temporal variability was nearly twice as large at sites along the mildly sloping, narrow… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3

Citation Types

1
33
0

Year Published

2021
2021
2023
2023

Publication Types

Select...
6
1

Relationship

3
4

Authors

Journals

citations
Cited by 21 publications
(34 citation statements)
references
References 51 publications
(64 reference statements)
1
33
0
Order By: Relevance
“…In addition to these slow changes in thermal structure, the wind blowing over Lake Ontario can drive large amplitude internal waves that result in variability of thermal structure on a timescale of days to weeks. Such wind driven movements of thermocline are a ubiquitous feature of all large lakes [4,5] and typically, these changes in depth of thermocline occur on timescales of days. Every time the wind blows over the surface of sampling site, the thermocline tends to depress at the downwind end and elevate at the upwind end.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…In addition to these slow changes in thermal structure, the wind blowing over Lake Ontario can drive large amplitude internal waves that result in variability of thermal structure on a timescale of days to weeks. Such wind driven movements of thermocline are a ubiquitous feature of all large lakes [4,5] and typically, these changes in depth of thermocline occur on timescales of days. Every time the wind blows over the surface of sampling site, the thermocline tends to depress at the downwind end and elevate at the upwind end.…”
Section: Discussionmentioning
confidence: 99%
“…As most receivers are located below the thermocline, it is likely that warm water fish would be most influenced by reduced detection range due to the sound speed gradients but cold or deepwater fish that cross the thermocline to feed would also be influenced during these movements. Fish might also be confined above the thermocline due to anoxia in the hypolimnion, as occurs routinely the central basins on Lake Erie [1], Green Bay in Lake Michigan [13] and Hamilton Harbour in Lake Ontario [4,5,25]. In these locations, benthic receivers would have reduced range for fish above the thermocline.…”
Section: Discussionmentioning
confidence: 99%
“…Harbour in Lake Ontario (Flood et al, 2021;Wells et al, 2021). In these locations, benthic receivers would have reduced range for sh above the thermocline.…”
Section: Discussionmentioning
confidence: 99%
“…A relaxing of wind forcing results in an oscillating thermocline depth and internal seiches (Bouffard and Boegman 2012). These internal seiches and upwelling events can lead to dramatic changes in water properties such as temperature, and oxygen in littoral habitats (Hlevca et al 2015; Flood et al 2021a).…”
mentioning
confidence: 99%
“…Generally, remaining in hypoxic conditions is physiologically costly (Pollock et al 2007) and so fish avoid these conditions in both laboratory (Wannamaker and Rice 2000) and field settings (Brandt et al 2011; Brown et al 2015). In a thermally stratified, eutrophic system with hypolimnetic hypoxia, wind‐driven internal seiches have the potential to create a dynamic horizontal and vertical mosaic of suitable and unsuitable thermal and oxygenated habitats (Rowe et al 2019; Tang et al 2019; Flood et al 2021a). The vertical fragmentation of the aquatic environment influences fish distributions on a species‐specific level, dictated by their thermal preference, hypoxia tolerance, and their ability to move and locate optimal habitats (Levy et al 1991; Breitburg et al 2009).…”
mentioning
confidence: 99%