Integration of plant growth-promoting rhizobacteria and chemical elicitors for induction of systemic resistance in mulberry against multiple diseases

Abstract

In mulberry (Morus alba L.), various individual strains of plant growth-promoting rhizobacteria (PGPR) and synthetic analogs of naturally occurring plant activators have demonstrated their potential to elicit induced systemic resistance (ISR) against either brown leaf spot (Cercospora moricola) or leaf rust (Cerotelium fici ) diseases. However, these biological and chemical elicitors have not been evaluated so far against multiple infections of both these diseases which commonly occur during the post-rainy season. The present study was therefore aimed to assess the capability of PGPR strains and chemical plant activators, as individual and in integration, in elicitation of ISR against multiple infections. Three PGPR strains, Azotobacter chroococcum strain Azc-3, Bacillus megaterium strain Bm-1 and Pseudomonas fluorescens strain Psf-4, and plant activators, acetyl-salicylic acid (ASA), sodium salicylate (NaS) and 4-amino-n-butyric acid (ABA) were selected for the study. Under in vitro tests, all the plant activators up to 2000 ppm concentration exhibited their compatibility with the PGPR strains tested. Upon assaying of elicitors with plant-pathosystem, disease suppression was significantly (p ¼ 0.05) high with integrated application of PGPR strains and plant activators when compared to their individual applications. All the elicitors at individual application varied in their response to multiple infections with the plant age. However, integration of Azc-3 þ ASA provided greater suppression to multiple infections of brown leaf spot and leaf rust diseases during the entire growth period of mulberry plants. Thus, this combination of biological and chemical elicitors holds great promise to provide an effective ecofriendly alternative to the toxic chemical fungicides presently recommended for the control of brown leaf spot and leaf rust diseases in mulberry.

Synergistic effect of acetyl salicylic acid and DL-Beta-aminobutyric acid on biocontrol efficacy of Bacillus strains against tomato bacterial wilt

“…In addition, all treatments tested in greenhouse were remarkably able to enhance fresh and dry weights. These results confirms the researches carried out by Gupta et al (2008) and Vogt & Buchenauer (1997) indicating that disease was significantly (p=0.05) suppressed due to integrated application of PGPR strains and chemical inducers compared with their individual applications. Although defense responses of plants against pathogen have been well documented, little information is found related to the effect of PGPR mixtures on defenserelated enzymes and it is possible that each rhizobacterium activates different defense mechanisms.…”