2006
DOI: 10.17660/actahortic.2006.727.38
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Integration of Environment, Physiology and Fruit Abscission via Carbon Balance Modeling - Implications for Understanding Growth Regulator Responses

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Cited by 40 publications
(42 citation statements)
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“…One of the current hypotheses explaining at least part of the abscission of young fruits is deWcit in the supply of assimilate to young developing fruits, resulting in abscission of weaker fruit (Bangerth 2000). This is supported by the high correlation of model estimates of carbohydrate balance and the sensitivity to chemical thinners (Lakso et al 2006) during a time in which carbon deWcits in the tree are the greatest (Lakso et al 1999). Also, we have found in preliminary unpublished studies that shade eVects on fruit drop can be reversed with trunk injections of sorbitol, the primary translocated photosynthate in apple (Loescher et al 1982).…”
Section: Discussionmentioning
confidence: 53%
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“…One of the current hypotheses explaining at least part of the abscission of young fruits is deWcit in the supply of assimilate to young developing fruits, resulting in abscission of weaker fruit (Bangerth 2000). This is supported by the high correlation of model estimates of carbohydrate balance and the sensitivity to chemical thinners (Lakso et al 2006) during a time in which carbon deWcits in the tree are the greatest (Lakso et al 1999). Also, we have found in preliminary unpublished studies that shade eVects on fruit drop can be reversed with trunk injections of sorbitol, the primary translocated photosynthate in apple (Loescher et al 1982).…”
Section: Discussionmentioning
confidence: 53%
“…The model demonstrated that particularly good carbon supply status correlated with less-than-average response to a chemical thinner and vice versa (Lakso et al 2006), further suggesting that carbon metabolism may be a key aspect, and possibly an integrator, of fruit abscission.…”
Section: Introductionmentioning
confidence: 90%
“…Differences in soil water availability among GMSs can influence fruit tree growth and yields Hogue and Neilsen, 1987;. Trees subjected to water stress may have reduced photosynthetic capacity and restricted carbohydrate supply for growth (Lakso et al, 2005). In our study, irrigation was provided whenever there were extended dry periods, and root-zone soil water content was monitored continuously with time-domain reflectrometry probes, which showed few consistent trends or differences in soil water availability among GMS treatments from 1997 to 2007 (data not shown).…”
Section: Discussionmentioning
confidence: 74%
“…This might be due to favourable climatic conditions (Fig. 2) after thinning which enabled good carbohydrate supply of fruits and more resistance of fruits to NAA (Lakso and Robinson, 2015;Lakso et al, 2006;Robinson et al, 2016;Schröder and Bangerth, 2006).…”
Section: Resultsmentioning
confidence: 99%