2011
DOI: 10.1080/03650341003641771
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Integrated assessment of diversification of rice-wheat cropping system in Indo-Gangetic plain

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Cited by 39 publications
(31 citation statements)
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“…Overall, crop diversification in cereal-cereal based production systems is the need of the hour in IGP both through location-specific cereal replacement and cropintensification as well (Singh et al, 2011).…”
Section: Introductionmentioning
confidence: 99%
“…Overall, crop diversification in cereal-cereal based production systems is the need of the hour in IGP both through location-specific cereal replacement and cropintensification as well (Singh et al, 2011).…”
Section: Introductionmentioning
confidence: 99%
“…Potato/Onion/Garlic based systems are also more productive and profitable than cerealbased systems due to higher productivity resulting in better remuneration. This discussion holds true in the current study, when highest production efficiency in M-G-M b was reflected due to residual fertility of legumes tailored in this system (Singh et al, 2011) besides higher supply of macro and micronutrients and soil physical health (Table 5 and 6), due to better phosphatase and dehydrogenase activity by incorporating the SMB biomass (Banik and Sharma, 2009). The land use efficiency under M-P-O, M-G-M b , R-P-M b , M-P-O, and M-P-M b was recorded as 85.1, 84.8, 84.6, 83.4 and 83.3%, respectively which were at par with C p -P-M b (82.8%), O-W-M b system (81.5%) and C h -W-M b (80.2%).…”
Section: Production Efficiency and Land Use Efficiencymentioning
confidence: 59%
“…As above discussed, there are variety of options for diversification of RWCS in IGPs. Diversification of wheat was discussed in detail by Singh et al (2011); Singh et al 2010; Kachroo et al (2014) and Saumi et al (2004). Diversification of rice was a main concern for Trans, upper and part of middle IGPs which includes Indian states of Punjab, Haryana and Western Uttar Pradesh.…”
Section: Selection Of Rice For Diversification In Igpsmentioning
confidence: 99%
“…The ameliorative effect of including legumes in continuous cereal cropping systems such as RWCS has long been known and emphasized by several others (Singh et al, 2011;Lauren et al, 2001;Johansen et al, 2000;Ali et al, 2012;Stagnari et al, 2017;Davari et al, 2012). Over time, legume crops have generally declined in importance due to low yield potential of legumes, as compared to rice and wheat and their susceptibility to many abiotic and biotic stresses.…”
Section: Substitution Of Rice With Legumes and Oilseed Cropsmentioning
confidence: 99%