“…Agro-industrial valorization has been a hot topic recently since it leads to resource conservation and is economically and environmentally valuable [1][2][3][4][5][6]. Taking into consideration the remarkable percentage of waste added by the food industry, a biorefinery approach should be adopted by using this waste as a raw material and converting it into biogas, biofuel, and bioactive substances, considering how rich they are in terms of high value-added products [7][8][9][10][11][12].…”