2012
DOI: 10.1016/j.meatsci.2012.07.010
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Inspection of lymph nodes for caseous lymphadenitis and its effect on the density of microbes on sheep carcasses

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Cited by 9 publications
(5 citation statements)
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“…1 It has been argued recently that the intense scrutiny of adult sheep carcasses for CLA has questionable benefit from a public health viewpoint, particularly as estimates of the impact of inspection for CLA on the density of indicator organisms on the surface of carcasses suggested that carcass hygiene could be improved if CLA inspection procedures were curtailed. 31 However this may have the disadvantage of reducing the effectiveness of abattoir surveillance for estimates of prevalence for other diseases, including OJD.…”
Section: Change-management Perspectives For Cla and Ojd Controlmentioning
confidence: 99%
“…1 It has been argued recently that the intense scrutiny of adult sheep carcasses for CLA has questionable benefit from a public health viewpoint, particularly as estimates of the impact of inspection for CLA on the density of indicator organisms on the surface of carcasses suggested that carcass hygiene could be improved if CLA inspection procedures were curtailed. 31 However this may have the disadvantage of reducing the effectiveness of abattoir surveillance for estimates of prevalence for other diseases, including OJD.…”
Section: Change-management Perspectives For Cla and Ojd Controlmentioning
confidence: 99%
“…The work described is one of a series of investigations that apply risk‐based principles 1 in the modernisation postmortem inspection procedures for cattle, sheep goats and pigs in Australia 7 9 23 27–29 . Opportunities for reallocation of food safety resources proportionate with risk, particularly arise for CLA of sheep and goats due to CLA not being caused by an identified foodborne hazard, where the prevalence has been reduced substantially over the last 30 years due to better disease prevention strategies 13 17 18 20 and where counterproductive contamination of edible tissue may arise from extensive palpation 9 30 …”
Section: Discussionmentioning
confidence: 99%
“…Additionally, EFSA observes the main weakness of postmortem inspection is that postmortem inspection procedures are not able to detect the public health hazards identified as the main concerns for food safety. Potential for this ‘hidden’ hazard transfer has been found in Australia for palpation of LNs for CLA, 9 where the expected Escherichia coli density per unit area was six times higher after inspection (13 cfu/cm 2 ) compared with before inspection (2 cfu/cm 2 ). As CLA is not of public health significance and palpation marginally increases contamination of edible tissues, these alternative procedures will deliver at least an equal food safety outcome.…”
Section: Discussionmentioning
confidence: 99%
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“…Elsewhere, Minas Gerais in the southeast region also has a high prevalence of CLA [5,6]. The establishment of CLA in herds of sheep is directly associated with economic loss, due to the loss of animal products such as milk, wool, and even the carcass of the animal [7]. Although there is no way to fight C. pseudotuberculosis infections, herd immunization is among the most commonly employed strategies against the dissemination of the pathogen [8].…”
Section: Introductionmentioning
confidence: 99%