2024
DOI: 10.1016/j.plaphy.2024.108428
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Insights into the effect of manganese-based nanomaterials on the distribution trait and nutrition of radish (Raphanus sativus L.)

Weichen Zhao,
Tengtao Ma,
Pingfan Zhou
et al.
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Cited by 4 publications
(1 citation statement)
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“…, manganese oxide (Mn 3 O 4 ) and manganese dioxide (MnO 2 ), are compared in order to analyse their effects over radish growth, nutrient availability and antioxidant responses. 17 The nanomaterial's exposure leads to an enhancement in plant length with increased vitamin C and soluble sugar content. It has been shown that MnO 2 nanoparticles at higher concentration cause 58% increase in malondialdehyde (MDA) activity, whereas Mn 3 O 4 nanoparticles at the same concentration reduces the MDA activity by 14%.…”
Section: Introductionmentioning
confidence: 99%
“…, manganese oxide (Mn 3 O 4 ) and manganese dioxide (MnO 2 ), are compared in order to analyse their effects over radish growth, nutrient availability and antioxidant responses. 17 The nanomaterial's exposure leads to an enhancement in plant length with increased vitamin C and soluble sugar content. It has been shown that MnO 2 nanoparticles at higher concentration cause 58% increase in malondialdehyde (MDA) activity, whereas Mn 3 O 4 nanoparticles at the same concentration reduces the MDA activity by 14%.…”
Section: Introductionmentioning
confidence: 99%