“…The pathway and key enzymes for galloylated and non-galloylated catechin biosynthesis in tea are well-understood based on recent studies ( Yao et al, 2022 , Dai et al, 2020 ; Cui et al, 2016b ; Jun, Lu, Docampo-Palacios, Wang, & Dixon, 2021 ). The non-galloylated catechins such as (–)–epicatechin, are synthesized from ( 2R , 3S , 4S )–leucocyanidin through three catalytic steps mediated by CsANS, CsANR, and CsLAR ( Jun, Lu, Docampo-Palacios, Wang, & Dixon, 2021 ).…”