Current Trends in Wheat Research 2022
DOI: 10.5772/intechopen.95786
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Insect Pest Complex of Wheat Crop

Abstract: Wheat Triticum aestivum L. is grown on broad range of climatic conditions because of edible grains, cereal crop and stable food of about 2 Billion peoples worldwide. Additionally, it is the rich source of carbohydrates (55–60%), vegetable proteins and contributed 50–60% daily dietary requirement in Pakistan. Globally, wheat crops is grown over 90% area of total cultivated area; facing devastating biotic and abiotic factors. The estimated economic losses in wheat quantity and quality are about 4 thousands per t… Show more

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“…There are several constraints that affect the productivity of wheat, which include heat, drought, and biotic factors such as rust diseases and insect damage. Biotic stresses, to which insect damage contributes the most, account for about 20%–37% of yield losses worldwide in wheat (Qayyum, 2021). Among the biotic factors, overall harvest losses caused by wheat stem sawfly (WSS) (Hymenoptera: Cephidae: Cephus cinctus Norton) (Ainslie, 1920) infestation account for more than 350 million dollars per year in Western Northern Great Plains of United States and regions of Canada (Beres et al., 2011b).…”
Section: Introductionmentioning
confidence: 99%
“…There are several constraints that affect the productivity of wheat, which include heat, drought, and biotic factors such as rust diseases and insect damage. Biotic stresses, to which insect damage contributes the most, account for about 20%–37% of yield losses worldwide in wheat (Qayyum, 2021). Among the biotic factors, overall harvest losses caused by wheat stem sawfly (WSS) (Hymenoptera: Cephidae: Cephus cinctus Norton) (Ainslie, 1920) infestation account for more than 350 million dollars per year in Western Northern Great Plains of United States and regions of Canada (Beres et al., 2011b).…”
Section: Introductionmentioning
confidence: 99%