2010
DOI: 10.1134/s0006297910080158
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Inorganic polyphosphate in the yeast Saccharomyces cerevisiae with a mutation disturbing the function of vacuolar ATPase

Abstract: A mutation in the vma2 gene disturbing V-ATPase function in the yeast Saccharomyces cerevisiae results in a five- and threefold decrease in inorganic polyphosphate content in the stationary and active phases of growth on glucose, respectively. The average polyphosphate chain length in the mutant cells is decreased. The mutation does not prevent polyphosphate utilization during cultivation in a phosphate-deficient medium and recovery of its level on reinoculation in complete medium after phosphate deficiency. T… Show more

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Cited by 12 publications
(10 citation statements)
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“…An alternative hypothesis is that the decrease in volutin formation is a pleiotropic effect due to an intrinsic physiological change in the vacuole, similar to what is seen when vacuoles are treated with an agent that raises vacuole pH [36], mutations that perturb energy balance [5], or vacuolar physiology [37]. This alternate hypothesis explains our data, as volutin granules are formed in all mutants tested.…”
Section: Deletion Strain Analysissupporting
confidence: 54%
“…An alternative hypothesis is that the decrease in volutin formation is a pleiotropic effect due to an intrinsic physiological change in the vacuole, similar to what is seen when vacuoles are treated with an agent that raises vacuole pH [36], mutations that perturb energy balance [5], or vacuolar physiology [37]. This alternate hypothesis explains our data, as volutin granules are formed in all mutants tested.…”
Section: Deletion Strain Analysissupporting
confidence: 54%
“…The HMW polyP content was higher in S. coelicolor and in the ppk mutant compared to the wild type S. lividans at 42 h and 60 h. This higher content might be linked to their active oxidative phosphorylation (see discussion). Indeed, several authors proposed that the synthesis of polyP, as that of ATP, directly involves oxidative phosphorylation 31, 32 . The content of MMW polyP of S. coelicolor and the ppk mutant decreased abruptly in the 42 h–60 h and 60 h–80 h periods, respectively (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Interestingly, in mammalian cells the inhibition of the ATP synthase and/or the disruption of the proton gradient, correlated with a lower polyP content [ 29 ]. Similarly, in the yeast Saccharomyces cerevisiae , inhibition of a vacuolar ATPase known to be involved in H + gradient formation, was also correlated with a lower polyP content [ 30 ]. In both cases the authors proposed that the synthesis of polyP, as that of ATP, directly involves oxidative phosphorylation.…”
Section: Discussionmentioning
confidence: 99%
“…We thus propose that this higher ATP content might, at least in part, be due to the de-repression of oxidative phosphorylation in the phoP mutant. High oxidative phosphorylation activity might also have a direct (as hypothesized in [ 29 ] and [ 30 ]) or indirect (via ATP synthesis and polymerization by Ppk) positive impact on HMW polyP synthesis. However, we rather believe that the greater abundance of HMW polyP in the mutant is due to the less efficient degradation of these polymers into shorter forms and Pi.…”
Section: Discussionmentioning
confidence: 99%