Parasite diseases cause productivity losses in dairy animals, with economic effects that can be reduced using anthelmintic therapy (Vercruysse & Claerebout, 2001). Despite their benefits, anthelmintics used in dairy cows cause public health and food safety concerns due to the unwanted presence of drug residues in milk (Imperiale et al., 2004;Tsiboukis et al., 2013). Macrocyclic lactones (MLs) are anthelmintic drugs with endo-and ectoparasiticidal activity (Campbell, 1983;Vercruysse & Rew, 2002). Overall, MLs are considered to have similar biological activity; however, differences in the chemical structure among MLs members account for specific pharmacokinetic (PK) and pharmacodynamic (PD) features (Lanusse, 1997). In addition, the ML structure also has a significant effect on the distribution rate between milk and plasma and, consequently, on the presence of drug residues in milk (McKellar & Gokbulut, 2012). This topic is an important factor influencing the selection of treatments to be applied in dairy animals, considering the importance