1955
DOI: 10.1002/j.1537-2197.1955.tb11126.x
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Inhibition of Root Growth by Streptomycin and Reversal of the Inhibition by Manganese

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Cited by 22 publications
(6 citation statements)
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References 10 publications
(7 reference statements)
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“…bacillar were subjected to 100 ppm of streptomycin which resulted in the permanent bleaching of organism 13 . Similar bleaching effects for barley, rye, carrot tumor tissue, pine seedlings, chlorella, and cress has been reported 14 , 15 . Wheat showed no physical growth retardation up to 200 ppm 15 .…”
Section: Introductionsupporting
confidence: 82%
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“…bacillar were subjected to 100 ppm of streptomycin which resulted in the permanent bleaching of organism 13 . Similar bleaching effects for barley, rye, carrot tumor tissue, pine seedlings, chlorella, and cress has been reported 14 , 15 . Wheat showed no physical growth retardation up to 200 ppm 15 .…”
Section: Introductionsupporting
confidence: 82%
“…Similar bleaching effects for barley, rye, carrot tumor tissue, pine seedlings, chlorella, and cress has been reported 14 , 15 . Wheat showed no physical growth retardation up to 200 ppm 15 . Here, depending on plants the inhibitory concentrations of SRY were found to be varying with wide range of effects from outright toxicity, lateral root development inhibition, reduced plant length, and chlorosis.…”
Section: Introductionsupporting
confidence: 82%
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“…They suggest that manganese is important in the 02-evolving system (192). Bertrand & Wolf (193) claim that manganese is important for the utilization of citric acid in Aspergillus niger while Bromfield (194) has noted the relation between manganese deficiency in Co rynbacterium and the production of H202• Saz & SHe (195), Rosen (196), and Gray (197) observed that manganese was able to reverse the inhibitory effects of aureomycin on bacterial nitro reductase or that of streptomycin on the growth of plant tissues. Saz & Martinez (198) suggest that the relative resistance of strains of E. coli to aureomycin is closely related to their flavin and manganese requirements and that aureomycin competes with flavins for the metal.…”
Section: Other Metabolic Effectsmentioning
confidence: 96%
“…Saz & Slie (1953), Rosen (1954) and Gray (1955) observed that manganese was able to reverse inhibitory effects of aureomycin on bacterial nitro-reductase or of streptomycin on growth of plant tissues. Saz & Slie (1953), Rosen (1954) and Gray (1955) observed that manganese was able to reverse inhibitory effects of aureomycin on bacterial nitro-reductase or of streptomycin on growth of plant tissues.…”
Section: ( I ) Beneficial Effects Under De$ciency or Toxicity Conditionsmentioning
confidence: 99%