2009
DOI: 10.1002/cbic.200800762
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Inhibiting Islet Amyloid Polypeptide Fibril Formation by the Red Wine Compound Resveratrol

Abstract: GRAPES FOR AMYLOIDS: The red wine compound resveratrol can effectively inhibit the formation of IAPP amyloid that is found in type II diabetes. Our in vitro inhibition results do not depend on the antioxidant activity of resveratrol. Further, the markedly enhanced cell survival in the presence of resveratrol also indicates that the small oligomeric structures that are observed during beta-sheet formation are not toxic and could be off-pathway assembly products.

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Cited by 123 publications
(136 citation statements)
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“…Therefore, considerable efforts are being devoted to the development of new anti-aggregating agents, particularly in relation to amyloid-related peptides and proteins, under both in vitro and in vivo conditions [15][16][17][18][19][20][21][22][23]. In this regard, numerous reports have demonstrated the effectiveness of some of the naturally occurring small molecules, and specially certain natural polyphenols, on prevention of protein aggregation and their associated cytotoxicity [24][25][26][27][28][29][30][31]. Recently, we too, have reported on inhibition of fibrillation as well as destabilization of preformed fibrils of A␤ (25)(26)(27)(28)(29)(30)(31)(32)(33)(34)(35), using a range of small molecules, including polyphenols [32].…”
Section: Q2mentioning
confidence: 99%
“…Therefore, considerable efforts are being devoted to the development of new anti-aggregating agents, particularly in relation to amyloid-related peptides and proteins, under both in vitro and in vivo conditions [15][16][17][18][19][20][21][22][23]. In this regard, numerous reports have demonstrated the effectiveness of some of the naturally occurring small molecules, and specially certain natural polyphenols, on prevention of protein aggregation and their associated cytotoxicity [24][25][26][27][28][29][30][31]. Recently, we too, have reported on inhibition of fibrillation as well as destabilization of preformed fibrils of A␤ (25)(26)(27)(28)(29)(30)(31)(32)(33)(34)(35), using a range of small molecules, including polyphenols [32].…”
Section: Q2mentioning
confidence: 99%
“…The secondary structures are primarily stabilized by hydrogen bonding between the amino-and carbonyl groups of the main chain(s) (···) [169]. In β-sheets, the amino acid side groups (R) are directed orthogonal to the sheet plane and systematically decorate both surfaces [165] since CR and some of the small organic molecules related to CR and ThT structures have been shown to inhibit fibril formation [28][29][30][31]. This review will give an overview of the classic as well as new molecular probes for amyloid fibril detection and a deeper insight into the recent understanding of their binding modes.…”
Section: Introductionmentioning
confidence: 99%
“…However, although many of these compounds have been tested in mice, not all of them would be suitable for clinical use. Alternative inhibitors which could be administered to humans have included some aromatic compounds including resevatrol (a component of red wine) (Porat et al 2004, Evers et al 2009, Mishra et al 2009) and some polyphenols including (−)-Epigallocatechin 3-Gallate (EGCG) (a natural component of green tea); inhibition of fibrillogenesis was accompanied by disaggregation of fibrils and formation of non-toxic oligomers (Meng et al 2010, Engel et al 2012. Other inhibitors effective in vitro are tetracycline, congo red, ruthenium red, and organic designed 'foldamers' (Aitken et al 2003, Kumar & Miranker 2013, Zhu et al 2017.…”
Section: Inhibitors Of Iapp Fibrillogenesis: a Suitable Treatment In mentioning
confidence: 99%