Abstract:Diploid einkorn wheat (2n = 14) is an ancient crop that people cultivate for 10 thousand years. The grain of this wheat is a valuable product for a healthy diet, which determines the increasing interest in einkorn wheat by scientists and agricultural producers. Meanwhile, the wide use of this crop is hindered by several shortcomings that complicate the usage of modern technologies: low yield, ear fragility, a tendency to lodging, and difficult grain threshing. Nevertheless, there are some preconditions for imp… Show more
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