2021
DOI: 10.14720/aas.2021.117.4.2119
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Inheritance of plant height, straw yield and flag leaf area in MBB x Gaviota durum wheat (Triticum durum Desf.) cross

Abstract: <p class="042abstractstekst">Plant height, straw mass and flag leaf area are recognized by physiologists as morphological markers of drought stress tolerance. Developing varieties intended for arid and semi-arid zones need to select for these traits. Understanding the genetic control of a given trait helps breeder to handle the segregating populations under study in a more efficient and consistent manner by choosing the best breeding method available to realize significant genetic advance. For this purpo… Show more

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Cited by 2 publications
(2 citation statements)
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“…The highest straw yield is recorded by the "Ciccio" genotype with 138.9±14.82 q/ha, followed by "Sigus and Bouhamema" with 132.11±46.69 and 129.78±40.33 q/ha, while the other genotypes show values averages between 122.94±1.77 and 92.46±3 q/ha, whereas the "Mouleteddar and Cirta" varieties are ranked last with 81.72±9.66 and 70.56±1.5 q/ha, respectively (Table 5). Morphological characters, such as straw yield and plant height have been identified as morphological markers of drought tolerance (Salmi et al 2021). Morphological markers are effective ways to study wheat genetic diversity (Al Khanjari et al 2008, Kirouani et al 2019.…”
Section: Straw Yield (Sy)mentioning
confidence: 99%
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“…The highest straw yield is recorded by the "Ciccio" genotype with 138.9±14.82 q/ha, followed by "Sigus and Bouhamema" with 132.11±46.69 and 129.78±40.33 q/ha, while the other genotypes show values averages between 122.94±1.77 and 92.46±3 q/ha, whereas the "Mouleteddar and Cirta" varieties are ranked last with 81.72±9.66 and 70.56±1.5 q/ha, respectively (Table 5). Morphological characters, such as straw yield and plant height have been identified as morphological markers of drought tolerance (Salmi et al 2021). Morphological markers are effective ways to study wheat genetic diversity (Al Khanjari et al 2008, Kirouani et al 2019.…”
Section: Straw Yield (Sy)mentioning
confidence: 99%
“…The aim of any genetic improvement program is to produce varieties with high and stable yield. Grain yield is a genetically complex trait and its improvement requires selection of productivity and adaptive traits to abiotic and biotic environments (Oulmi et al 2014, Fellahi et al 2017, Salmi et al 2021. Indeed, the new genotypes obtained are more often selected according to their performance without taking into account the adaptive characters (Laala 2010).…”
Section: Introductionmentioning
confidence: 99%