2001
DOI: 10.1080/10941660108722093
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Information technology in hospitality education: A case study of Hong Kong

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Cited by 7 publications
(4 citation statements)
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“…Table 2 presents Camisón, 2000;Chan & Coleman, 2004;Cheung & Law, 2000;Collins et al, 2003;Connolly & Lee, 2006;Dopson, 2004;Fuchs et al, 2007;Kluge, 1996;Lashley & Rowson, 2005;Law, 2001Law, , 2008Scott et al, 2007 the results of this non-statistical type of meta-analysis, and comprises six competencies: creativity and strategic management; communication skills and electronic information sharing; IT knowledge and e-business; marketing and e-marketing skills; tourism and hospitality experience; and computer skills and general use of IT. "Other skills" was added as a seventh category to potentially capture additional competencies not specifically reflected in the studied literature.…”
Section: Methodsmentioning
confidence: 98%
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“…Table 2 presents Camisón, 2000;Chan & Coleman, 2004;Cheung & Law, 2000;Collins et al, 2003;Connolly & Lee, 2006;Dopson, 2004;Fuchs et al, 2007;Kluge, 1996;Lashley & Rowson, 2005;Law, 2001Law, , 2008Scott et al, 2007 the results of this non-statistical type of meta-analysis, and comprises six competencies: creativity and strategic management; communication skills and electronic information sharing; IT knowledge and e-business; marketing and e-marketing skills; tourism and hospitality experience; and computer skills and general use of IT. "Other skills" was added as a seventh category to potentially capture additional competencies not specifically reflected in the studied literature.…”
Section: Methodsmentioning
confidence: 98%
“…The need for IT-literate graduates has become more pressing to meet the demands of new technologies and serve the growth in the hospitality industry (Cobanoglu et al, 2006;Law, 2001). According to Connolly and Lee (2006), "students cannot afford to avoid technology or escape the need to develop a high degree of proficiency and fluency in it … as those who do not, risk their employers' future ability to compete effectively in the marketplace" (p. 18).…”
Section: Changes In Tourism Educationmentioning
confidence: 96%
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“…This is the earliest acknowledgment of the importance of the integration of technology into tourism and hospitality educa-tion, especially in curriculum design (Elliot & Joppe, 2009). Since then, others (e.g., Kluge, 1996;Connolly et al, 1998;Law, 2001) have consecutively identified what contents should be added into conventional tourism curriculum with the new "e" features. Changes have been made to tourism curricula by universities worldwide, such as Europe (e.g., Bournemouth University), USA (e.g., Cornell University) and Asia (e.g., Hong Kong Polytechnic University).…”
Section: E-tourism and Its Educationmentioning
confidence: 99%