“…This eating behavior often incorporates the consumption of energy-dense foods that are high in fat, calories, and sugar, which increases the risk of obesity (Steinsbekk et al, 2016;Messerli-Bürgy et al, 2018;Favieri et al, 2021). As pediatric obesity is one of the major global health concerns, there has been growing interest in identifying early precursors of obesogenic eating behaviors, including EOE (Haycraft et al, 2011;Topham et al, 2011;Ju et al, 2022a;Stone et al, 2022). Research suggests that EOE is particularly susceptible to the influence of relational and environmental factors beyond genetics (Blissett et al, 2010;Steinsbekk et al, 2016;Ju et al, 2022a;Stone et al, 2022), as well as to child characteristics involving reactivity and regulation (Rothbart and Derryberry, 1981).…”