Abstract:Excessive tillage in conventional agriculture systems may cause plough pan, which alters soil physical properties, and thus adversely affects the crop growth and productivity. This study was conducted to monitor the effect of different tillage practices in wheat-based cropping systems on soil physical properties, allometry and grain yield of wheat. Wheat was planted in different cropping systems (viz. fallow-wheat, rice-wheat, cotton-wheat, mungbean-wheat and sorghum-wheat with zero tillage, conventional tilla… Show more
“…During initial stages the growth of main root axis of plant is badly affected in zero tilled plots owing to change in soil physical properties (Lampurlanes et al, 2001) which may limit the nutrient and water uptake by plants (Qin et al, 2006). Therefore, in this study, zero tilled wheat observed decrease in crop allometric traits because of these limitations (Shahzad et al, 2016a). However, improvement in allometric traits from osmoprimed seeds was due the emergence of more healthy and vigorous seedlings.…”
Section: Discussionmentioning
confidence: 63%
“…Regular use of tillage practices to craft fine seedbed for wheat (Triticum aestivum L.) planting leads to the formation of plough pan (Islam et al, 2005;Bertolino et al, 2010) which may affect crop performance due to altered soil physical properties and increasing penetration resistance to developing roots (Shahzad et al, 2016a). Moreover, this plough pan is found to be shallower than usual rooting depth and thus may act as a hurdle for roots either due to lesser porosity or higher root penetration resistance (Bruand et al, 2004;Shahzad et al, 2016a).…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, this plough pan is found to be shallower than usual rooting depth and thus may act as a hurdle for roots either due to lesser porosity or higher root penetration resistance (Bruand et al, 2004;Shahzad et al, 2016a). However, continuous use of tillage practices may reduce the weeds infestation level (Gajri et al, 1999), but hastens the degradation of soil resource base (World Resources Institute, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…Puddling rice culture destroys soil structure which makes it compact and hard and develops surface cracks of varying sizes and shapes. This poor condition of soil reduced wheat yield (Shahzad et al, 2016a) by limiting root growth and distribution (Oussible et al, 1992).…”
Tillage practices are generally used to prepare seedbed and to control weeds but frequent use of tillage practices accelerate the degradation of soil resources and creates plough pan. However, zero tillage (ZT) has potential to overcome the tillage-induced restrictions and ensure timely wheat planting as well. Moreover, ZT resulted in poor and erratic emergence while seed priming could be used to improve emergence under ZT. Hence this experiment was conducted to evaluate the role of seed priming to improve wheat performance under varying tillage practices. Wheat seeds were soaked in water for 8 h (on-farm priming), CaCl2 solution (ψs -1.25 MPa; osmopriming) for 18 h and aerated water (hydro-priming) for 18 h. Unprimed dry seeds were used as control. Primed and unprimed seeds were sown under ZT, conventional tillage (CT), deep tillage (DT) and on beds. Zero tilled wheat observed delayed and poor emergence; however, seed priming, osmopriming in particular, resulted earlier and more synchronized emergence under all tillage practices. Zero tilled wheat had more weed prevalence while DT and bed sowing (BS) recorded lesser weeds infestation. Osmopriming resulted in quick and more uniform stand leading to significantly better allometric traits and crop yield. Bed sown wheat using osmoprimed seeds harvested the maximum yield due to increase in all yield related traits while zero tilled wheat using unprimed seeds behaved poorly in this regard. In conclusion, bed sown wheat using osmoprimed seeds observed early and uniform emergence, lesser weeds infestation, higher wheat yield and net returns.
“…During initial stages the growth of main root axis of plant is badly affected in zero tilled plots owing to change in soil physical properties (Lampurlanes et al, 2001) which may limit the nutrient and water uptake by plants (Qin et al, 2006). Therefore, in this study, zero tilled wheat observed decrease in crop allometric traits because of these limitations (Shahzad et al, 2016a). However, improvement in allometric traits from osmoprimed seeds was due the emergence of more healthy and vigorous seedlings.…”
Section: Discussionmentioning
confidence: 63%
“…Regular use of tillage practices to craft fine seedbed for wheat (Triticum aestivum L.) planting leads to the formation of plough pan (Islam et al, 2005;Bertolino et al, 2010) which may affect crop performance due to altered soil physical properties and increasing penetration resistance to developing roots (Shahzad et al, 2016a). Moreover, this plough pan is found to be shallower than usual rooting depth and thus may act as a hurdle for roots either due to lesser porosity or higher root penetration resistance (Bruand et al, 2004;Shahzad et al, 2016a).…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, this plough pan is found to be shallower than usual rooting depth and thus may act as a hurdle for roots either due to lesser porosity or higher root penetration resistance (Bruand et al, 2004;Shahzad et al, 2016a). However, continuous use of tillage practices may reduce the weeds infestation level (Gajri et al, 1999), but hastens the degradation of soil resource base (World Resources Institute, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…Puddling rice culture destroys soil structure which makes it compact and hard and develops surface cracks of varying sizes and shapes. This poor condition of soil reduced wheat yield (Shahzad et al, 2016a) by limiting root growth and distribution (Oussible et al, 1992).…”
Tillage practices are generally used to prepare seedbed and to control weeds but frequent use of tillage practices accelerate the degradation of soil resources and creates plough pan. However, zero tillage (ZT) has potential to overcome the tillage-induced restrictions and ensure timely wheat planting as well. Moreover, ZT resulted in poor and erratic emergence while seed priming could be used to improve emergence under ZT. Hence this experiment was conducted to evaluate the role of seed priming to improve wheat performance under varying tillage practices. Wheat seeds were soaked in water for 8 h (on-farm priming), CaCl2 solution (ψs -1.25 MPa; osmopriming) for 18 h and aerated water (hydro-priming) for 18 h. Unprimed dry seeds were used as control. Primed and unprimed seeds were sown under ZT, conventional tillage (CT), deep tillage (DT) and on beds. Zero tilled wheat observed delayed and poor emergence; however, seed priming, osmopriming in particular, resulted earlier and more synchronized emergence under all tillage practices. Zero tilled wheat had more weed prevalence while DT and bed sowing (BS) recorded lesser weeds infestation. Osmopriming resulted in quick and more uniform stand leading to significantly better allometric traits and crop yield. Bed sown wheat using osmoprimed seeds harvested the maximum yield due to increase in all yield related traits while zero tilled wheat using unprimed seeds behaved poorly in this regard. In conclusion, bed sown wheat using osmoprimed seeds observed early and uniform emergence, lesser weeds infestation, higher wheat yield and net returns.
“…Küstermann et al (2013) examined the effects of a conventional and reduced treatment with different N rates on wheat (Triticum aestivum L.) yield in a crop rotation with potatoes; they collected data that indicated that conventional tillage (CT) at low and medium N rates produced higher wheat yields than (RT). These significantly higher wheat yields achieved in the CT system compared with RT are reported by Shahzad et al (2016). Moraru and Rusu (2012) examined the influence of CT, RT, and sowing with no-tillage (NT) and suggest that differences in wheat yield with these systems are nonsignificant.…”
Tillage systems can affect soil compaction, water content, soil temperature, and yields of cultivated plants. This work examined a Vertisol and the influence of the tillage system on soil compaction and yield of winter wheat (Triticum aestivum L.) grains. The trial was conducted in the vicinity of Požega, Western Serbia, from 2014 to 2017. Four tillage systems (conventional tillage, reduced tillage, disc harrowing, and no-tillage) were applied in the experiment. Tillage systems have significantly influenced soil compaction, measurement time, and soil depth.
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