J Consum Prot Food Saf
 2023
DOI: 10.1007/s00003-023-01459-4
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Influence of sodium nitrite microcapsules on the physicochemical properties, microbiological stability, and mathematical modeling during the shelf life of mortadella

Roberto Verlindo,
Julia Lisboa Bernardi,
Bruna Maria Saorin Puton
et al.
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