2012
DOI: 10.5897/ajar11.2459
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Influence of potassium solubilizing bacteria on crop productivity and quality of tea (Camellia sinensis)

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Cited by 50 publications
(29 citation statements)
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“…The overall results of this experiment is the treatment of P and K rocks with P-and K-solubilizing bacterial strain were sustainable and alternative of chemical fertilizer for crop production. Bagyalakshmi et al (2012) reported that the K-solubilizing stains were isolated from rhizosphere of tea and used as biofertilizers of K in tea that have a solubilizing capacity of muriate of potash (MOP) was increased as compared to mineral K sources. Supplementation of glucose and ammonium nitrate was found to be highly effective in solubilization of MOP as compared to the other sources which should be considered prior to the application of these strains in tea soils as bio-inoculants.…”
Section: Effect Of Potassiumsolubilizing Microorganisms On Plant Growmentioning
confidence: 99%
“…The overall results of this experiment is the treatment of P and K rocks with P-and K-solubilizing bacterial strain were sustainable and alternative of chemical fertilizer for crop production. Bagyalakshmi et al (2012) reported that the K-solubilizing stains were isolated from rhizosphere of tea and used as biofertilizers of K in tea that have a solubilizing capacity of muriate of potash (MOP) was increased as compared to mineral K sources. Supplementation of glucose and ammonium nitrate was found to be highly effective in solubilization of MOP as compared to the other sources which should be considered prior to the application of these strains in tea soils as bio-inoculants.…”
Section: Effect Of Potassiumsolubilizing Microorganisms On Plant Growmentioning
confidence: 99%
“…Potassium (K) is the third macro-nutrient required by the crop plants (Bagyalakshmi et al, 2012) and plays a significant role in growth, yield and activation of several metabolic processes including protein synthesis, photosynthesis, enzymes, besides providing resistance to diseases and insects etc (Rehm and Schmitt, 2002). The sustainable nutrient management practices have mainly been focussed on supply of N and P while the issue of sustainable management of K in soil has partly been ignored.…”
Section: Issn: 2319-7706 Volume 7 Number 06 (2018)mentioning
confidence: 99%
“…Isolate XF11 exhibited the most pronounced positive effect on plant augmentation and nutrient uptake by tobacco seedlings. In an interesting research work by Bagyalakshmi et al (2012), it showed that inoculation of tea plants with K-solubilizing bacteria (Pseudomonas putida) leads to the improvement in the productivity and nutrient uptake in plants. Tea quality parameters such as theaflavin, thearubigin, highly polymerized substances, total liquor color, caffeine, briskness, leaf color, and flavor indexes were greatly improved in K-solubilizing bacteria-treated plants.…”
mentioning
confidence: 99%