2020
DOI: 10.20546/ijcmas.2020.906.173
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Influence of Nutrient Management on the Growth, Yield and Nutrient Uptake of Wheat (Triticum aestivum. L) in Lateritic Belt of West Bengal

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Cited by 4 publications
(7 citation statements)
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“…Issue) : 2023 ents as a function of biomass production and nutrient content of that biomass increased with fertilizer application. These results are in line with the findings of Mohanta et al (2020) and Kumari et al (2021). The data further revealed that net returns and B: C ratio of wheat was significantly enhanced due to different fertility levels (Table 2).…”
Section: Effect Of Fertility Levelssupporting
confidence: 93%
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“…Issue) : 2023 ents as a function of biomass production and nutrient content of that biomass increased with fertilizer application. These results are in line with the findings of Mohanta et al (2020) and Kumari et al (2021). The data further revealed that net returns and B: C ratio of wheat was significantly enhanced due to different fertility levels (Table 2).…”
Section: Effect Of Fertility Levelssupporting
confidence: 93%
“…Thus, significant increase in biological yield with the application of 125% RDF could be attributed due to increased grain and straw yield. Mohanta et al, 2020;Singh et al (2019); Jakhar et al (2021); Kumawat et al (2021) and Patidar and Singh (2021) also reported improvement in yield with increasing fertilizer levels in wheat crop. The data (Table 1) revealed that the N content and their uptake by grain and protein content significantly influenced by different fertility levels.…”
Section: Effect Of Fertility Levelsmentioning
confidence: 85%
“…Total nitrogen uptake in 100% nitrogen and phosphorus level were 14.20%, 29.10% and 162.15% higher than 75%, 50% and 0% nitrogen and phosphorus level respectively while grain nitrogen uptake in 100% nitrogen and phosphorus were 14.31%, 27.09% and 140.09% higher than 75%, 50% and 0% of nitrogen and phosphorus uptake respectively. Similar results were also obtained by Mohanta et al (2020); El-Gizawy ( 2009) and Harfe (2017).…”
Section: Nitrogen Uptake In Grain and Strawsupporting
confidence: 84%
“…Abbasi and Yousra (2012) found that bacterial strains like Pseudomonas, Azospirrillium and Agrobacterium produces plant growth regulators like indole acetic acid and increases root length, area and biomass which enhances nutrient uptake. Bangash et al (2021); El-Zeky (2019) and Mohanta et al (2020) also found higher nitrogen uptake in grain and straw of wheat due to biofertilizers Azotobacter, Pseudomonas and Bacillus.…”
Section: Nitrogen Uptake In Grain and Strawmentioning
confidence: 93%
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