2020
DOI: 10.20546/ijcmas.2020.906.173
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Influence of Nutrient Management on the Growth, Yield and Nutrient Uptake of Wheat (Triticum aestivum. L) in Lateritic Belt of West Bengal

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(3 citation statements)
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“…Total nitrogen uptake in 100% nitrogen and phosphorus level were 14.20%, 29.10% and 162.15% higher than 75%, 50% and 0% nitrogen and phosphorus level respectively while grain nitrogen uptake in 100% nitrogen and phosphorus were 14.31%, 27.09% and 140.09% higher than 75%, 50% and 0% of nitrogen and phosphorus uptake respectively. Similar results were also obtained by Mohanta et al (2020); El-Gizawy ( 2009) and Harfe (2017).…”
Section: Nitrogen Uptake In Grain and Strawsupporting
confidence: 84%
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“…Total nitrogen uptake in 100% nitrogen and phosphorus level were 14.20%, 29.10% and 162.15% higher than 75%, 50% and 0% nitrogen and phosphorus level respectively while grain nitrogen uptake in 100% nitrogen and phosphorus were 14.31%, 27.09% and 140.09% higher than 75%, 50% and 0% of nitrogen and phosphorus uptake respectively. Similar results were also obtained by Mohanta et al (2020); El-Gizawy ( 2009) and Harfe (2017).…”
Section: Nitrogen Uptake In Grain and Strawsupporting
confidence: 84%
“…Abbasi and Yousra (2012) found that bacterial strains like Pseudomonas, Azospirrillium and Agrobacterium produces plant growth regulators like indole acetic acid and increases root length, area and biomass which enhances nutrient uptake. Bangash et al (2021); El-Zeky (2019) and Mohanta et al (2020) also found higher nitrogen uptake in grain and straw of wheat due to biofertilizers Azotobacter, Pseudomonas and Bacillus.…”
Section: Nitrogen Uptake In Grain and Strawmentioning
confidence: 93%
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