As part of a study to clarify the differences in the temporal change in K -value among fish species, the temporal change in K -value and the 5 ¢ -inosine monophosphate (5 ¢ -IMP) and pnitrophenol phosphate (p-NPP) degrading activities in the red, pink, and white muscle fibers in the dorsal muscle of the carp were compared. The temporal change in K -value was fastest in red, followed by pink, and white muscle fibers, at both 0 ∞ C and 32 ∞ C. Moreover, the 5 ¢ -IMP and p-NPP degrading activities were highest in red, followed by pink, and white muscle fibers at near optimum pH concentrations. The 5 ¢ -IMP degrading activity at pH 7.0 had a positive correlation with the increasing rate of K -value at 32 ∞ C for all types of muscle fibers. These results suggest that differences in increasing rates of K -values between red, pink, and white muscle fibers corresponded to the 5 ¢ -IMP degrading activities.KEY WORDS: 5 ¢ -inosine monophosphate degrading activity, carp, increasing rate of K-value, muscle fiber types, p-nitrophenol phosphate degrading activity.