Abstract:The aim of the study was to determine the dependence of brewing quality of spring barley grain in terms of indicator of Kolbach number depending on the eff ect of foliar nutrition of plants during the growing season with micronutrients Wuxal on different backgrounds of mineral fertilization.
Effectiveness of the infl uence of foliar nutrition of spring barley plants by microfertilizers Wuxal during the growing season on the brewing quality according to the Kolbach number was established. It is revealed that th… Show more
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