1993
DOI: 10.1111/j.1439-0396.1993.tb00788.x
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Influence of dry matter intake on faecal phosphorus losses in dairy cows fed rations low in phosphorus

Abstract: Zusammenfassung Einfluß der Futteraufnahme auf die Phosphor‐Verluste im Kot von Milchkühen bei Fütterung von Rationen mil niedrigem Phosphorgehalt An zweimal fünf Milchkühe gleicher mittlerer Lebendmasse, die sich jedoch in der Höhe ihrer Milchleistung unterschieden, wurden der Leistung entsprechend pro Kuh und Tag 16,9 kg (Gruppe I) und 10,9 kg (Gruppe II) Trockenmasse einer Ration gleicher Zusammensetzung gefüttert. Die tägliche Phosphor‐Aufnahme je Kuh betrug 37,0 g in Gruppe I und 21,5 g in Gruppe II. Zwis… Show more

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Cited by 45 publications
(56 citation statements)
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“…In the present study, an average of 0.093% P of milk was achieved, ranging from 0.084 to 0.102%. The amount of P excreted in urine was negligible (67.4 vs. 85.6 ± 5.00 mg d -1 , 0.35% vs. 0.42% P diet, respectively), in agreement with previous studies (e.g., Spiekers et al 1993;Valk et al 2002). Phosphorus retention was not different (P > 0.05) between treatments (Table 5).…”
Section: Resultssupporting
confidence: 80%
See 1 more Smart Citation
“…In the present study, an average of 0.093% P of milk was achieved, ranging from 0.084 to 0.102%. The amount of P excreted in urine was negligible (67.4 vs. 85.6 ± 5.00 mg d -1 , 0.35% vs. 0.42% P diet, respectively), in agreement with previous studies (e.g., Spiekers et al 1993;Valk et al 2002). Phosphorus retention was not different (P > 0.05) between treatments (Table 5).…”
Section: Resultssupporting
confidence: 80%
“…The 0.35% P diet had no effect (P > 0.05) on all digestibility coefficients except the digestibility coefficient for P, which was higher (P < 0.05) for the 0.35% P diet compared with the 0.42% P diet. The apparent digestibility of P and P balance have been calculated for dairy cows (Martz et al 1990;Spiekers et al 1993;Valk et al 2002), although methods of measurements differ among experiments. When potentially absorbable P is provided in sufficient amounts or in excess, dairy cows appear to have the ability to absorb the amount of P needed Shore et al 2005;Ekelund et al 2006).…”
Section: Resultsmentioning
confidence: 99%
“…This database subset comprised data from lactating dairy cows from 25 studies (Martz et al, 1990;Morse et al, 1992;Spiekers et al, 1993;Delaquis and Block, 1995;Khorasani et al, 1997;Knowlton et al, 2001Wu et al, 2001Wu et al, , 2003Knowlton and Herbein, 2002;Guyton et al, 2003;Kebreab et al, 2005;Kincaid et al, 2005;Shore et al, 2005;Wu, 2005;Ekelund et al, 2006;Kamiya et al, 2006a;Knowlton et al, 2007;Dann et al, 2008;Moreira et al, 2009;Myers and Beede, 2009;Taylor et al, 2009;Van Straalen et al, 2009;Herrera et al, 2010;Puggaard et al, 2011) and included 130 treatment means. The response variable of interest was P excretion in the feces, both in grams per day and as a fraction of P intake.…”
Section: Databasementioning
confidence: 99%
“…This database subset contained 94 treatment means from 19 studies (Martz et al, 1990;Spiekers et al, 1993;Delaquis and Block, 1995;Knowlton et al, 2001Knowlton and Herbein, 2002;Valk et al, 2002;Guyton et al, 2003;Borucki Castro et al, 2004;Kincaid et al, 2005;Peterson et al, 2005;Roche et al, 2005;Shore et al, 2005;Kamiya et al, 2006b;Odongo et al, 2007;Dann et al, 2008; Table 2.…”
Section: Databasementioning
confidence: 99%
“…O P perdido por essa via apresenta duas frações: o P de origem dietética que, pode ser eliminado via fezes em consequência de não estar disponível para absorção, visto que no rúmen foi utilizado pelas bactérias e encontra-se conjugado a proteínas bacterianas, que escaparam da digestão abomasal ou está sob a forma de complexos minerais insolúveis. Por outro lado, mesmo que disponível para absorção, parte do P dietético, sob a forma inorgânica, passa pelo trato digestivo intacto em decorrência do atendimento das exigências ou condição fisiológica do animal (SPIEKERS et al, 1993).…”
Section: Fósforo Nas Fezes E Urinaunclassified