2015
DOI: 10.1016/j.scienta.2015.04.015
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Influence of date fruit biochemical characteristics on damage rates caused by the carob moth (Ectomyelois ceratoniae) in Saharan oases of Algeria

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Cited by 8 publications
(4 citation statements)
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“…Pests and diseases are reported for 13.7% of the cases and seem to represent a common and serious problem in all the five North African countries. This threat does not affect only palm trees (Idder et al 2015;Saidi et al 2013), but also other crops within traditional oases, such as wheat (Oumata et al 2020) or fruit trees (Sadraoui-Ajmi et al 2022;Zougari et al 2021).…”
Section: Main Vulnerabilities In Traditional Oasesmentioning
confidence: 99%
“…Pests and diseases are reported for 13.7% of the cases and seem to represent a common and serious problem in all the five North African countries. This threat does not affect only palm trees (Idder et al 2015;Saidi et al 2013), but also other crops within traditional oases, such as wheat (Oumata et al 2020) or fruit trees (Sadraoui-Ajmi et al 2022;Zougari et al 2021).…”
Section: Main Vulnerabilities In Traditional Oasesmentioning
confidence: 99%
“…ANOVA sreveals that, non-significant results for the variety Deglet Nour (p = 0.200) and highly significant for Ghars (p = 0.000) (Tab.1). [22,23] report that the increase in electrical conductivity of a nutrient solution or water led to increasing fruit acidity and vice versa. In cases of salt stress, the inorganic ions will diffuse into the fruits, which cause an increase in their cation-ion rate.…”
Section: Level Of Aciditymentioning
confidence: 99%
“…The cultivation of the date palm like all plants is confronted with several phytosanitary problems, such as Fusarium oxysporumf.sp albedinis diseases and pests such as the yellow mite Oligonychus afrasiaticus, the white scale Parlatoria blanchardi and the carob moth Ectomyelois ceratoniae. This last is currently considered as the most formidable predator of dates and as the main constraint to exploitation [3], it causes considerable damage to the crop both which decrease the yield product and the quality of the fruit, and also affects the fruits storage [4]. To overcome this issue, various control methods intensely developed to reduce the rate of infestations of this pest such as chemical treatment [5].…”
Section: Introductionmentioning
confidence: 99%