Abstract:This study, carried out in a sugarcane mill located in the center-west region of São Paulo state, Brazil, aimed to evaluate the association of sucrose amount (POL%) with sugarcane varieties and cutting stages using mechanized harvesting. A two-way analysis of variance (ANOVA), complemented by multiple comparison tests, was used in order to identify the effects of variety types and cutting stages on the sugarcane POL% content. An interaction between the sugarcane variety and the cutting stage was observed; ther… Show more
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