2021
DOI: 10.3390/cryst11111428
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Influence of Cold Rolled Deformation Degree and Heating Rates on Crystallite Dimension and Recrystallization Fraction of Aluminum Plates

Abstract: In order to study the microstructure evolution rule of pure aluminum plates during different cold-rolled (CR) deformation degrees and annealing processes, samples with aCR deformation of 50~85%, heating rates of 60~100 °C/min and annealing at the target temperature of 350~500 °C were investigated. The microstructure, crystallite dimension and grain boundary characteristics were characterized by the methods of polarizing microscope (PM) and electron backscattered diffraction (EBSD). The results showed that the … Show more

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Cited by 8 publications
(3 citation statements)
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“…Some parts of the sample were still in a recovery state, exhibiting a deformation texture dominated by S-texture and Cu-texture throughout the sample space, as shown in Figure 5c. The deflection of micro-texture can serve as an indicator of the mechanism behind texture formation to a certain degree, as noted in reference [16]. This serves as a fundamental basis for the analysis of the regularity of microstructure evolution.…”
Section: Evolution Of Micro-texturementioning
confidence: 99%
“…Some parts of the sample were still in a recovery state, exhibiting a deformation texture dominated by S-texture and Cu-texture throughout the sample space, as shown in Figure 5c. The deflection of micro-texture can serve as an indicator of the mechanism behind texture formation to a certain degree, as noted in reference [16]. This serves as a fundamental basis for the analysis of the regularity of microstructure evolution.…”
Section: Evolution Of Micro-texturementioning
confidence: 99%
“…After cold deformation, the material s stored energy increases as more dislocations are created [29]. This stored energy is the driving force for γ-fibre formation during the subsequent recrystallisation [29,30] (under optimum conditions). Therefore, this suggests that the driving force was higher in annealed 1C steel due to higher cold deformation.…”
Section: Microstructure Analysis Of Bcc After Annealing (Before Drawi...mentioning
confidence: 99%
“…In this experimental annealing process, the two kinds of annealing methods were designed in our experiment routes, which were the slow annealing (SA) and fast annealing (FA) process, which was mentioned in my previous research work [19,20]. The details of SA are that the samples were heated from a room temperature to target temperature with a low heating rate (approximately 180 • C/h) and kept for 1 h; the FA is that the samples were kept at the target temperature for 30 s, 45 s, 1 h or 2 h, etc.…”
Section: Characterizationmentioning
confidence: 99%