Abstract:In
this study, solid–liquid equilibria (SLE) were
measured
in the systems glycine (Gly)–KOH–H2O, Gly–KHCO3–H2O, and Gly–KOH–KHCO3–H2O using the method of freezing point
depression (FPD). A total of 211 new data points are presented in
the concentration range 0 < b (potassium glycinate
(PG)) < 28 mol of PG/kg of water. The PG solubility was measured
for the systems Gly–KOH–H2O and Gly–KHCO3–H2O with mole ratios of 1:1, 1:2, 1:5,
2:1, 5:1 (n
KOH:n
Gly) and 1:1, 3:1 (n
KHCO3
:n
Gly). Eutectic points were identifi… Show more
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